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View compareChef Jean Pierre'S Extra Virgin Roasted Garlic Olive Oil - 375Ml (12.5Oz) Glass Bottle - Naturally Infused With Sweet And Tangy
Chef Jean Pierre'S Extra Virgin Roasted Garlic Olive Oil - 375Ml (12.5Oz) Glass Bottle - Naturally Infused With Sweet And Tangy
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$46.19
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$46.19
Regular price
$65.99
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WBGROB00MV5QCHMVendor
Chef Jean-Pierre'sProduct Type
OilsCouldn't load pickup availability
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Description
Description
Introducing Our Premium Extra Virgin Olive Oil, A Culinary Delight That Elevates Your Cooking To New Heights. Our Roasted Garlic Olive Oil Is A Staple In Cooking And Is Used In A Variety Of Culinary Applications. It Serves As A Flavorful Base For Salad Dressings, Marinades, And Saut Ing. Extra Virgin Roasted Garlic Olive Oil Is Often Drizzled Over Finished Dishes To Enhance Their Taste And Provide A Distinctive Aroma. It Is Also A Key Ingredient In Mediterranean Dishes Like Pesto, Hummus, And Tapenade. Sourced From The Finest Groves Of Mediterranean Olives, Chef Jean Pierres Olive Oil Is Meticulously Cold-Pressed To Preserve Its Natural Flavors And Nutritional Benefits. With A Robust Yet Smooth Taste, It Adds Depth To Salads, Marinades, And Saut S. Our Olive Oil Is A Blend Of Rare Olive Varieties, Carefully Selected For A Distinctive Taste Profile. The Result Is A Harmonious Balance Of Fruity Notes, A Peppery Finish, And A Hint Of Grassiness That Distinguishes It From Ordinary Oils. Whether You'Re A Culinary Enthusiast Or A Health-Conscious Consumer, Our Extra Virgin Olive Oil Is The Perfect Choice. Elevate Your Culinary Experience With A Product That Embodies The Essence Of The Mediterranean, Crafted For Those Who Appreciate The Art Of Fine Cooking. Flavorful And Aromatic Complements Every Dish Versatile Use Add This Liquid Gold To Your Kitchen Repertoire Today And Savor The Rich, Nuanced Flavors It Brings To Every Dish.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What are the benefits of using Chef Jean Pierre's Extra Virgin Roasted Garlic Olive Oil in cooking? A: Chef Jean Pierre's Extra Virgin Roasted Garlic Olive Oil enhances dishes with its rich, sweet, and tangy flavors. It serves as a versatile base for salad dressings, marinades, and sautéing, while also adding depth to Mediterranean dishes like pesto and hummus.
- Q: Is this olive oil suitable for high-heat cooking? A: While Chef Jean Pierre's Extra Virgin Roasted Garlic Olive Oil can be used for sautéing, it's best to use it at medium heat to preserve its flavor and nutritional benefits, as excessive heat can diminish its quality.
- Q: How should I store Chef Jean Pierre's Extra Virgin Roasted Garlic Olive Oil? A: To maintain its freshness and flavor, store Chef Jean Pierre's Extra Virgin Roasted Garlic Olive Oil in a cool, dark place, away from direct sunlight and heat sources. Always keep the bottle tightly sealed when not in use.
- Q: Can I use this olive oil for baking or in desserts? A: Yes, you can incorporate Chef Jean Pierre's Extra Virgin Roasted Garlic Olive Oil into savory baked goods, enhancing flavors in bread or focaccia. However, it is not typically used in sweet desserts.
- Q: What sets Chef Jean Pierre's Extra Virgin Roasted Garlic Olive Oil apart from other olive oils? A: This olive oil is distinguished by its cold-pressed extraction method, preserving the natural flavors and nutritional benefits of the finest Mediterranean olives and roasted garlic, resulting in a unique and harmonious taste profile.