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Chef Paul Prudhomme Has Propelled The Distinctive Cuisine Of His Native Louisiana Into The International Spotlight And Continues To Push The Limits By Creating Exciting And New American And International Dishes. This All-Natural Ingredient And Sprinkle-On Spice Comes In Two Varieties. This Version (Herbal) Is Pure Parmesan Cheese With The Highest Quality Herbs And Spices. The Other Version (Hot & Sweet) Is A Zesty Blend Of Red Peppers And Parmesan With A Dash Of Light Brown Sugar And Herbs. These Unique Products Are Great As Ingredients In Sauces Or Soups Or Tabletop Sprinkle-On Items. Pizza & Pasta Magic Has No Msg Or Preservatives No Added Salt. One Of Chef Paul'S Most Popular Seasoning Blends, Herbal Pizza & Pasta Magic Sets The Bar For Italian Flavor! Sprinkle Pizza & Pasta Magic On Pizza (Or Your Favorite Foods) Just Before Serving. Use As An Ingredient In Pizza Sauce, Pasta, Meatballs, Spaghetti Sauce, But Don'T Stop There, This Seasoning Is An All-Purpose Spice Blend!
Frequently Asked Questions
- Q: What is the size of Chef Paul Prudhomme's Magic Seasoning Herbal Pizza & Pasta Magic? A: This seasoning comes in a sixteen ounce shaker bottle. It's compact and easy to store in your kitchen.
- Q: What ingredients are in the Herbal Pizza & Pasta Magic? A: The blend includes pure Parmesan cheese, garlic, onion, crushed chilies, and various high-quality herbs and spices. It's an all-natural product with no MSG or preservatives.
- Q: How can I use Chef Paul Prudhomme's seasoning in my cooking? A: You can sprinkle this seasoning on pizza, pasta, or use it as an ingredient in sauces like pizza sauce or spaghetti sauce. It's versatile for many dishes.
- Q: Is this seasoning suitable for people with dietary restrictions? A: Yes, it contains no MSG, preservatives, or added salt. This makes it a great option for those watching their sodium intake.
- Q: How do I store Chef Paul Prudhomme's Magic Seasoning? A: Store the seasoning in a cool, dry place away from direct sunlight. Ensure the cap is tightly sealed to maintain freshness.
- Q: What is the shelf life of this seasoning? A: While the exact shelf life can vary, it's recommended to use it within two years for optimal flavor. Always check for any signs of spoilage.
- Q: Can I use this seasoning for dishes other than pizza and pasta? A: Yes, this seasoning is great for enhancing soups, salads, and egg dishes, making it a versatile all-purpose spice blend.
- Q: Is this seasoning gluten-free? A: Yes, Chef Paul Prudhomme's Magic Seasoning is gluten-free. It's a safe choice for those with gluten sensitivities.
- Q: How spicy is the Herbal Pizza & Pasta Magic? A: This seasoning is not designed to be spicy. It focuses on enhancing flavors with herbs and Parmesan cheese, rather than heat.
- Q: What makes this seasoning different from other Italian spices? A: This seasoning uses pure Parmesan cheese combined with high-quality herbs, providing a unique flavor profile that stands out from standard blends.
- Q: Can this seasoning be used in meat dishes? A: Yes, it's excellent in meatballs and can enhance the flavor of various meat dishes. It adds a delicious Italian flair.
- Q: Is there a recommended amount to use per serving? A: There is no strict guideline, but starting with one tablespoon per serving can enhance flavor without overpowering the dish.
- Q: Is this seasoning suitable for children? A: Yes, there are no harmful ingredients, making it safe for children's meals. Adjust the amount based on their taste preferences.
- Q: What type of cuisine is this seasoning best suited for? A: This seasoning is specifically designed for Italian cuisine, enhancing dishes like pizza and pasta with rich flavor.
- Q: Where is Chef Paul Prudhomme's Magic Seasoning manufactured? A: This seasoning is produced by Magic Seasoning Blends, Inc. in collaboration with Chef Paul Prudhomme, known for his expertise in Louisiana cuisine.

