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View compareChickapea Organic Chickpea Pasta - Spaghetti - 8 Oz (Pack Of 6)
Chickapea Organic Chickpea Pasta - Spaghetti - 8 Oz (Pack Of 6)
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Regular price
$34.56
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$34.56
Regular price
$49.37
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Organic Pasta Made from Chickpeas and Yellow Peas: Our spirals pasta is made with only two simple ingredients-chickpea and yellow pea flour, that's it. No rice, xanthan gum, tapioca or any other fillers or binders. | Mealtime Made Easy: Chickpeas and yellow peas make a delicious pasta that is great for an easy, convenient and nutritious meal the whole family can enjoy. | Pasta Lovers Rejoice: A healthier, protein-packed version of the everyday meal you love. Chickapea chickpea and yellow pea pasta tastes, looks and cooks like traditional pasta. | Packed with Protein: A serving of Chickapea has as much protein as a serving of chicken or fish. 24g of plant-based protein, 8g of fiber, iron, micronutrients and naturally gluten, grain and wheat-free. | Good with Every Bite: We believe everyone should have access to nutritious food, so we donate nutritious food to communities in need. Chickapea is also a certified B Corporation, meeting the highest standards of social and environmental responsibility, accountability and transparency. Let's make the world a better place!
Frequently Asked Questions
- Q: What ingredients are in Chickapea Organic Chickpea Pasta? A: Chickapea Organic Chickpea Pasta is made from chickpea flour and yellow pea flour. It contains no fillers, binders, or gluten.
- Q: How much does each pack of Chickapea pasta weigh? A: Each pack of Chickapea pasta weighs eight ounces. This pasta is sold in a pack of six.
- Q: Is Chickapea pasta gluten-free? A: Yes, Chickapea pasta is gluten-free. It is made entirely from chickpeas and yellow peas, which makes it suitable for those with gluten sensitivities.
- Q: How do you cook Chickapea pasta? A: To cook Chickapea pasta, boil water, add the pasta, and cook for six to eight minutes. Stir occasionally to ensure even cooking.
- Q: Can I use Chickapea pasta in traditional recipes? A: Yes, you can use Chickapea pasta in traditional recipes. It tastes, looks, and cooks similarly to regular pasta.
- Q: Is Chickapea pasta suitable for kids? A: Yes, Chickapea pasta is suitable for kids. It is a nutritious option packed with protein and fiber, making it a great meal for the whole family.
- Q: How should I store Chickapea pasta? A: Chickapea pasta should be stored in a cool, dry place. Keep it sealed in its original packaging to maintain freshness.
- Q: What is the shelf-life of Chickapea pasta? A: The shelf-life of Chickapea pasta is typically around two years if stored properly. Check the packaging for specific expiration dates.
- Q: Is Chickapea pasta a healthy choice? A: Yes, Chickapea pasta is a healthy choice. It contains twenty-four grams of plant-based protein and eight grams of fiber per serving.
- Q: How does Chickapea pasta compare to regular pasta? A: Chickapea pasta has more protein and fiber compared to regular pasta. It's a nutritious alternative that maintains a similar taste and texture.
- Q: Is there a return policy for Chickapea pasta? A: Yes, there is a return policy for Chickapea pasta. If you are not satisfied, you can return it according to the retailer's guidelines.
- Q: What if my Chickapea pasta arrives damaged? A: If your Chickapea pasta arrives damaged, contact the retailer for assistance. Most retailers have customer service options for returns or replacements.
- Q: Can I find Chickapea pasta in local stores? A: Yes, Chickapea pasta is available in many local grocery stores and online. Check the store locator on the Chickapea website for specific locations.
- Q: Is Chickapea pasta suitable for vegans? A: Yes, Chickapea pasta is suitable for vegans. It is made entirely from plant-based ingredients.
- Q: Does Chickapea pasta contain any allergens? A: Chickapea pasta is free from common allergens such as gluten and grains. However, check the packaging for any specific allergen warnings.