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Eating a bowl of Chickpea is like, Eating a bowl of smiles, sunshine and super powers. Ok, that may be pushing it, but your body and taste buds will definitely be doing a happy dance, Chickpea is made from ONLY two ingredients: organic chickpeas and lentils, which are both part of the pulse family. Pulses are the dried seed of peas, edible beans, lentils and chickpeas and are very high in protein and fiber, and low in fat.
Frequently Asked Questions
- Q: What ingredients are in Chickapea Organic Chickapea Pasta? A: Chickapea Organic Chickapea Pasta is made from chickpea flour and yellow pea flour. It contains no rice, xanthan gum, or any fillers.
- Q: How much does the Chickapea Pasta package weigh? A: The Chickapea Pasta package weighs eight ounces. This size is perfect for quick meals or family servings.
- Q: Is Chickapea Pasta gluten-free? A: Yes, Chickapea Pasta is gluten-free. It is made solely from chickpeas and yellow peas, making it safe for those with gluten sensitivities.
- Q: How do I cook Chickapea Pasta? A: To cook Chickapea Pasta, boil water and add the pasta for about seven to eight minutes. Stir occasionally for even cooking.
- Q: Can I use Chickapea Pasta in traditional recipes? A: Yes, Chickapea Pasta can be used in traditional recipes. It has a similar taste and texture to regular pasta, making it versatile.
- Q: Is Chickapea Pasta suitable for kids? A: Yes, Chickapea Pasta is suitable for kids. It provides a nutritious and tasty meal option that children can enjoy.
- Q: How should I store Chickapea Pasta? A: Chickapea Pasta should be stored in a cool, dry place. Keep it sealed in its original packaging or an airtight container.
- Q: What is the shelf life of Chickapea Pasta? A: Chickapea Pasta has a shelf life of approximately two years when stored properly. Always check the expiration date for safety.
- Q: Is Chickapea Pasta high in protein? A: Yes, Chickapea Pasta is high in protein, offering twenty-four grams per serving. This makes it a great option for protein-conscious diets.
- Q: Does Chickapea Pasta contain any allergens? A: Chickapea Pasta is free from common allergens like wheat and gluten. However, check for cross-contamination if you have severe allergies.
- Q: Can I eat Chickapea Pasta if I'm on a vegan diet? A: Yes, Chickapea Pasta is vegan-friendly. It contains no animal products, making it suitable for those following a vegan lifestyle.
- Q: How does Chickapea Pasta compare to regular pasta? A: Chickapea Pasta is a healthier alternative to regular pasta, being higher in protein and fiber while also gluten-free.
- Q: What nutrients are in Chickapea Pasta? A: Chickapea Pasta contains iron, fiber, and essential micronutrients. It's a nutritious choice for a balanced diet.
- Q: Does Chickapea Pasta taste like regular pasta? A: Yes, Chickapea Pasta has a taste and texture similar to regular pasta. It is designed to satisfy traditional pasta cravings.
- Q: What is a serving size for Chickapea Pasta? A: A serving size of Chickapea Pasta is two ounces. This provides a balanced portion for meals.

