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View compareChicken of the Sea Alaskan Pink Salmon, Wild Caught, Skinless & Boneless, 5 oz Cans (Pack of 12)
Chicken of the Sea Alaskan Pink Salmon, Wild Caught, Skinless & Boneless, 5 oz Cans (Pack of 12)
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$24.74
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$24.74
Regular price
$35.34
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Discover the rich flavor and nutritional benefits of Chicken of the Sea Pink Salmon. These wild-caught salmon cans are perfect for health-conscious individuals seeking a protein-packed option for meals and snacks. Enjoy the convenience of a ready-to-eat source of omega-3s and essential vitamins, ideal for a balanced diet.
Chicken of the Sea Pink Salmon is made from high-quality cuts of boneless, skinless salmon, perfectly seasoned with a hint of sea salt and packed in water. This product uses 100% simple ingredients, ensuring it is gluten-free and free from preservatives. Each can contains 5 ounces of wild salmon sourced responsibly from the cold waters of Alaska, certified by the Marine Stewardship Council (MSC). This commitment to sustainability means you can enjoy your salmon while supporting environmentally-friendly practices.
Key Features:- Wild-Caught Quality: Each can contains premium cuts of boneless, skinless wild salmon for superior taste and texture.
- Nutritional Powerhouse: Contains 22 grams of protein, 2 grams of total fat, and 0 grams of carbs per serving, making it ideal for keto, paleo, and Mediterranean diets.
- Versatile Ingredient: Perfect for salads, snacks, or as an ingredient in your favorite recipes, including salmon croquettes.
- Sustainable Sourcing: Sourced from Alaskan waters and MSC certified, ensuring high-quality and sustainable seafood.
- Convenient Bulk Packaging: Available in a pack of 12 (5-ounce cans) for easy stocking of your pantry with nutritious salmon.
- No Preservatives: Enjoy pure salmon flavor without the addition of artificial preservatives.
Chicken of the Sea Pink Salmon is an excellent choice for health-conscious consumers, busy families, and anyone looking to incorporate more nutritious options into their meals. With its rich flavor and healthy profile, it serves as a convenient solution for quick, delicious, and balanced meals. Stock your pantry with this versatile and sustainable seafood option today!
Frequently Asked Questions
- Q: What is the size of each can of Chicken of the Sea Pink Salmon? A: Each can contains five ounces of wild-caught pink salmon. The pack comes with twelve cans, ideal for stocking your pantry.
- Q: What ingredients are in Chicken of the Sea Pink Salmon? A: The main ingredients are wild-caught pink salmon, water, and a hint of sea salt. This product contains no preservatives and is gluten-free.
- Q: Is the packaging of Chicken of the Sea Pink Salmon consistent? A: No, packaging may vary. While the product remains the same, the design of the cans can change.
- Q: How can I use Chicken of the Sea Pink Salmon in meals? A: You can enjoy it as a snack, add it to salads, or use it in recipes like salmon croquettes. It's versatile and easy to incorporate.
- Q: Is Chicken of the Sea Pink Salmon suitable for keto diets? A: Yes, each can contains zero grams of carbs and twenty-two grams of protein. It's a great option for those following a keto or paleo diet.
- Q: How should I store Chicken of the Sea Pink Salmon after opening? A: Once opened, any unused salmon should be stored in an airtight container in the refrigerator and consumed within three days for best freshness.
- Q: What is the shelf-life of Chicken of the Sea Pink Salmon? A: Unopened cans of Chicken of the Sea Pink Salmon typically last for three to five years. Always check the best by date on the can for guidance.
- Q: Can I freeze Chicken of the Sea Pink Salmon? A: Yes, you can freeze the salmon after opening it. Ensure it's in a freezer-safe container and consume it within three months for the best quality.
- Q: How does Chicken of the Sea Pink Salmon compare to other types of canned salmon? A: Chicken of the Sea Pink Salmon is known for its high quality and rich flavor. It is wild-caught and MSC certified, making it a sustainable choice.
- Q: Is Chicken of the Sea Pink Salmon environmentally friendly? A: Yes, it is Marine Stewardship Council (MSC) certified, indicating that it is sourced responsibly from sustainable fisheries.
- Q: What if I receive a damaged can of Chicken of the Sea Pink Salmon? A: If you receive a damaged can, contact the retailer or manufacturer for assistance with returns or exchanges.
- Q: Are there any allergens in Chicken of the Sea Pink Salmon? A: No, Chicken of the Sea Pink Salmon is free from common allergens like gluten and preservatives. Always check the label for specific details.
- Q: What is the protein content in Chicken of the Sea Pink Salmon? A: Each five-ounce can contains twenty-two grams of protein, making it a nutritious choice for meals and snacks.
- Q: Can I use Chicken of the Sea Pink Salmon in recipes for children? A: Yes, it is a nutritious option safe for children. Its mild flavor and high protein content make it suitable for various meals.
- Q: How does Chicken of the Sea Pink Salmon taste? A: Chicken of the Sea Pink Salmon has a mild, subtly salty flavor that pairs well with many ingredients, making it a versatile staple.