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View compareChicken Of The Sea Lump Crab Meat, 6 Ounce Cans (Pack Of 12), High In Calcium, Wild Caught Canned Lump Crabmeat
Chicken Of The Sea Lump Crab Meat, 6 Ounce Cans (Pack Of 12), High In Calcium, Wild Caught Canned Lump Crabmeat
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$94.86
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$94.86
Regular price
$135.51
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Product Description
CHICKEN OF THE SEA's Canned, pouched and frozen seafood is an almost perfect food! It's an inexpensive and easy-to-prepare source of important nutrients like omega-3, calcium, protein and more. In addition, Chicken of the Sea's canned and pouched tuna and salmon, frozen shrimp and other seafood are low in fat and calories when compared with other proteins.
Manufacturer Contact Information
Stafford PO BOX: 121 Chanlon Road Suite G40 New Providence, NJ 07974
Frequently Asked Questions
- Q: What is the size of each can of Chicken of the Sea Lump Crab Meat? A: Each can contains six ounces of lump crab meat. This is part of a bulk pack that includes twelve cans.
- Q: What are the main ingredients in Chicken of the Sea Lump Crab Meat? A: The main ingredient is lump crab meat, which is wild caught. It contains no artificial preservatives or additives.
- Q: Is the packaging recyclable for Chicken of the Sea Lump Crab Meat? A: Yes, the cans are recyclable. Always check local recycling guidelines for proper disposal.
- Q: How can I use Chicken of the Sea Lump Crab Meat in recipes? A: You can use it in a variety of dishes like crab cakes, dips, pasta, and salads. It's versatile for many culinary creations.
- Q: Is Chicken of the Sea Lump Crab Meat ready to eat? A: Yes, it is fully cooked and ready to eat straight from the can. Just drain the liquid before use.
- Q: How can I store leftovers after opening the can? A: Store any leftovers in an airtight container in the refrigerator. Consume within three days for optimal freshness.
- Q: What is the shelf life of Chicken of the Sea Lump Crab Meat? A: Unopened cans have a shelf life of three to five years. Always check the best by date on the can.
- Q: Can I freeze Chicken of the Sea Lump Crab Meat? A: Yes, you can freeze it for future use. Transfer it to a freezer-safe container, and it can last up to six months.
- Q: Is Chicken of the Sea Lump Crab Meat gluten-free? A: Yes, it is gluten-free. This makes it suitable for individuals with gluten sensitivities or celiac disease.
- Q: How does Chicken of the Sea Lump Crab Meat compare to other seafood options? A: It is high in protein and calcium while being low in fat and calories. This makes it a healthy alternative to many proteins.
- Q: Is Chicken of the Sea Lump Crab Meat suitable for a keto diet? A: Yes, it is keto-friendly. With low carbohydrates and high protein, it fits well into a ketogenic meal plan.
- Q: What makes Chicken of the Sea Lump Crab Meat a sustainable choice? A: It is sourced from responsible fisheries. The brand emphasizes sustainability to protect marine ecosystems.
- Q: Can children eat Chicken of the Sea Lump Crab Meat? A: Yes, it is safe for children. However, ensure there are no allergies to shellfish before serving.
- Q: What flavors can I expect from Chicken of the Sea Lump Crab Meat? A: It offers a sweet and delicate crab flavor, perfect for enhancing various dishes without overpowering them.
- Q: How do I know if Chicken of the Sea Lump Crab Meat is fresh? A: Check the can for any dents, rust, or bulging. Fresh crab meat should look moist and have a mild sea scent.