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View compareFrequently Asked Questions
- Q: What are the health benefits of Chicken of the Sea White Crab Meat? A: Chicken of the Sea White Crab Meat is high in protein and rich in omega-3 fatty acids, which can help protect joints, improve vision health, and even benefit sleep. Additionally, it is gluten-free and contains no fats, making it a healthy choice for various diets.
- Q: How should I store opened cans of crab meat? A: Once opened, any remaining crab meat should be transferred to an airtight container and stored in the refrigerator. It is best consumed within 3 to 4 days for optimal freshness and flavor.
- Q: Can I use Chicken of the Sea White Crab Meat in my recipes? A: Yes, Chicken of the Sea White Crab Meat is versatile and can be used in various recipes, including crab cakes, salads, and pasta dishes. Its mild and sweet flavor complements a wide range of ingredients.
- Q: Is Chicken of the Sea crab meat sustainably sourced? A: Yes, Chicken of the Sea takes ocean sustainability seriously and offers MSC certified products, ensuring that the crab meat is sourced responsibly to support the health of marine ecosystems.
- Q: What is the packaging size for Chicken of the Sea White Crab Meat? A: The product comes in 6-ounce cans, and it is available in a pack of 12, making it convenient for stocking up and ensuring you always have crab meat on hand for quick meals.