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View compareChinese Style Sausage (Lap-Xuong) - 12Oz By Kam Yen Jan.
Chinese Style Sausage (Lap-Xuong) - 12Oz By Kam Yen Jan.
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Regular price
$14.90
Sale price
$14.90
Regular price
$21.29
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Kam Yen Jan Chinese Style Sausage in 12oz pack. Product of USA.
Frequently Asked Questions
- Q: What is Kam Yen Jan Chinese Style Sausage (Lap-Xuong) made of? A: Kam Yen Jan Chinese Style Sausage is made from high-quality pork, seasoned with traditional Asian spices to deliver authentic flavor. It is USDA approved and inspected, ensuring safety and quality.
- Q: How should I cook Kam Yen Jan Chinese Style Sausage? A: Kam Yen Jan Chinese Style Sausage is fully cooked, but it is recommended to heat it before serving. You can slice it and sauté it with vegetables, use it in fried rice, or add it to soups for enhanced flavor.
- Q: Can I use Kam Yen Jan Chinese Style Sausage in recipes other than Asian dishes? A: While Kam Yen Jan Chinese Style Sausage is perfect for Asian recipes, its savory flavor can complement a variety of dishes. It can be used in pasta, casseroles, or as a topping for pizzas.
- Q: What is the best way to store Kam Yen Jan Chinese Style Sausage after opening? A: Once opened, it is best to refrigerate Kam Yen Jan Chinese Style Sausage to maintain its freshness. Consume it within a week for optimal taste and safety.
- Q: Is Kam Yen Jan Chinese Style Sausage gluten-free? A: Kam Yen Jan Chinese Style Sausage does not contain gluten, making it a suitable option for those with gluten sensitivities. However, always check the packaging for allergen information.