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View compareFrequently Asked Questions
- Q: What is Mastiha Chios and how is it used? A: Mastiha Chios is a natural resin sourced from the mastiha tree on the Island of Chios, Greece. It is used in various applications such as culinary dishes, health supplements, and personal care products. You can incorporate it in cooking, use it as an aromatic incense, or chew it as a unique natural gum.
- Q: Is Mastiha Chios gluten-free and vegan? A: Yes, Mastiha Chios is 100% natural, gluten-free, and vegan, making it suitable for a variety of dietary preferences. It is harvested directly from Greek farmers without any additives or preservatives.
- Q: How does Mastiha Chios promote digestive health? A: Mastiha Chios is known for its ability to relieve indigestion and soothe upset stomachs. Chewing mastiha can promote optimal digestive health, making it a great addition to your wellness routine after meals.
- Q: Can Mastiha Chios be used in recipes? If so, how? A: Absolutely! Mastiha Chios can add a distinctive resinous flavor to desserts, breads, and savory dishes. You can use it in small amounts to create unique flavor combinations that will enhance your culinary creations.
- Q: What are the benefits of using Mastiha Chios as incense? A: Using Mastiha Chios as incense provides a soothing aroma that can create a calm and serene atmosphere during meditation or relaxation. Its aromatic properties are known to promote a sense of tranquility and well-being.