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View compareChios Mastiha Natural Resin 50G/1.76Oz – Medium Tears | 100% Pure Chios Mastic Gum | Pdo Certified | Natural Hard Chewing Gum | Sugar-Free, Gluten-Free, Vegan
Chios Mastiha Natural Resin 50G/1.76Oz – Medium Tears | 100% Pure Chios Mastic Gum | Pdo Certified | Natural Hard Chewing Gum | Sugar-Free, Gluten-Free, Vegan
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$29.62
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Pure Mastiha: This Chios Gum Mastic Comes In The Form Of Medium Tears. Chios Mastiha 100% Natural Resin Of Pistacia Lentiscus Var. Chia, A Tree That Grows Only On The Aegean Island Of Chios, Greece. Comes In The Form Of Medium Tears.
Frequently Asked Questions
- Q: What is Chios Mastic Gum made of? A: Chios Mastic Gum is made from the resin of the mastic tree, specifically the Pistacia lentiscus var. Chia. This tree only grows on the Aegean Island of Chios, Greece.
- Q: How much Chios Mastic Gum is in the package? A: The package contains one point seven six ounces or fifty grams of Chios Mastic Gum. This amount is suitable for multiple uses.
- Q: Is Chios Mastic Gum 100% natural? A: Yes, Chios Mastic Gum is 100% natural. It is harvested without any industrial intervention, ensuring its purity.
- Q: How do I use Chios Mastic Gum? A: You can chew Chios Mastic Gum as a hard chewing gum or use it as an ingredient in cooking and baking. It can also be used in natural medicine as a food supplement.
- Q: Can I use Chios Mastic Gum in baking? A: Yes, Chios Mastic Gum can be used in baking. It adds unique flavor and beneficial properties to various baked goods.
- Q: Is Chios Mastic Gum suitable for everyone? A: Chios Mastic Gum is generally suitable for most people. However, individuals with specific allergies should consult a healthcare provider before use.
- Q: How do I store Chios Mastic Gum? A: Store Chios Mastic Gum in its original packaging, tightly closed. Keep it in a dry and cool place, ideally below sixty-four degrees Fahrenheit or eighteen degrees Celsius.
- Q: What if Chios Mastic Gum becomes hard? A: If Chios Mastic Gum hardens, you can place it in the freezer for a few hours. Afterward, break it into smaller pieces or powder for consumption.
- Q: How long does Chios Mastic Gum last? A: Chios Mastic Gum should be consumed within one week if stored correctly. For longer periods, keep it at below fifty-seven point two degrees Fahrenheit or fourteen degrees Celsius.
- Q: Is Chios Mastic Gum safe for kids? A: Yes, Chios Mastic Gum is safe for kids, but parental supervision is recommended for younger children. Ensure they chew it properly.
- Q: What are the health benefits of Chios Mastic Gum? A: Chios Mastic Gum has many beneficial qualities, including digestive support and antimicrobial properties. It's been used in traditional medicine for centuries.
- Q: Can I use Chios Mastic Gum in cosmetics? A: Yes, Chios Mastic Gum is used in cosmetics due to its natural properties and fragrance. It can enhance skincare formulations.
- Q: What makes Chios Mastic Gum authentic? A: Chios Mastic Gum is authentic due to its Protected Designation of Origin status in the EU. It is also recognized by UNESCO for its cultural significance.
- Q: How is Chios Mastic Gum harvested? A: Chios Mastic Gum is harvested by hand from the mastic trees on Chios Island. The process is labor-intensive and ensures high quality.
- Q: Where can I buy Chios Mastic Gum? A: Chios Mastic Gum is available at specialty stores and online retailers, including those that focus on Mediterranean or natural products.