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Each pearl consists of an alginate-based soft shell, encapsulating natural yuzu juice. Easily decorate and enhance salads, cocktails, desserts and any other dish that could use a little tang! This product is suitable for vegans. Bursts on the palate!
Frequently Asked Questions
- Q: What are Christine Le Tennier Yuzu Flavor Pearls made from? A: Christine Le Tennier Yuzu Flavor Pearls are made from an alginate-based soft shell that encapsulates natural yuzu juice, providing a burst of tangy flavor in every pearl.
- Q: How can I use yuzu flavor pearls in my dishes? A: You can use yuzu flavor pearls to enhance salads, cocktails, desserts, and various dishes that could benefit from a unique tangy flavor. They are versatile and add a creative touch to your culinary presentations.
- Q: Are Christine Le Tennier Flavor Pearls suitable for vegans? A: Yes, Christine Le Tennier Flavor Pearls are suitable for vegans, making them a great choice for plant-based diets.
- Q: What is the shelf life of the yuzu flavor pearls after opening? A: It is recommended to refrigerate the yuzu flavor pearls after opening to maintain their freshness. For best quality, consume them within a few weeks after opening.
- Q: How many servings are there in a 7 oz jar of yuzu flavor pearls? A: A 7 oz jar of Christine Le Tennier Yuzu Flavor Pearls contains over 1200 pearls, which equates to more than 100 servings, making it a great value for your culinary needs.

