What is CJ Anchovy Dashida and how is it used?

CJ Anchovy Dashida is a premium quality powdered fish stock made from anchovies, commonly used in Korean cuisine to enhance the flavor of soups, stews, and sauces.

Is CJ Anchovy Dashida suitable for making vegetarian dishes?

No, CJ Anchovy Dashida is made from fish and is not suitable for vegetarian or vegan diets. It is specifically designed to add umami flavor to non-vegetarian dishes.

How should I store CJ Anchovy Dashida after opening?

After opening, CJ Anchovy Dashida should be stored in a cool, dry place away from direct sunlight. For best results, keep it tightly sealed to maintain freshness.

Can I use CJ Anchovy Dashida in recipes other than Korean cuisine?

Yes, while CJ Anchovy Dashida is popular in Korean cooking, it can also be used in various other recipes that require fish stock or a savory umami flavor, such as risottos and sauces.

What is the weight of the CJ Anchovy Dashida package?

The CJ Anchovy Dashida package contains 300 grams, which is approximately 10.5 ounces.

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Cj Anchovy Dashida (Fish Stock) 300G

Name: Cj Anchovy Dashida (Fish Stock) 300G
Brand: Cj
SKU: WBGROB00QCDLFI0
Price: 13.73 USD
Availability: InStock

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$13.73

$13.73 ~~$19.61~~

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WBGROB00QCDLFI0

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Product Type

Canned Soups

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Description

Premium quality powdered stock Product of Korea

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Cj Anchovy Dashida (Fish Stock) 300G

$13.73

$13.73 ~~$19.61~~

$13.73

$13.73 ~~$19.61~~

Frequently Asked Questions

Q: What is CJ Anchovy Dashida and how is it used? A: CJ Anchovy Dashida is a premium quality powdered fish stock made from anchovies, commonly used in Korean cuisine to enhance the flavor of soups, stews, and sauces.
Q: Is CJ Anchovy Dashida suitable for making vegetarian dishes? A: No, CJ Anchovy Dashida is made from fish and is not suitable for vegetarian or vegan diets. It is specifically designed to add umami flavor to non-vegetarian dishes.
Q: How should I store CJ Anchovy Dashida after opening? A: After opening, CJ Anchovy Dashida should be stored in a cool, dry place away from direct sunlight. For best results, keep it tightly sealed to maintain freshness.
Q: Can I use CJ Anchovy Dashida in recipes other than Korean cuisine? A: Yes, while CJ Anchovy Dashida is popular in Korean cooking, it can also be used in various other recipes that require fish stock or a savory umami flavor, such as risottos and sauces.
Q: What is the weight of the CJ Anchovy Dashida package? A: The CJ Anchovy Dashida package contains 300 grams, which is approximately 10.5 ounces.

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Cj Anchovy Dashida (Fish Stock) 300G