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Clabber Girl Baking Powder is a balanced, double-acting baking powder that has be the first choice of bakers for many years. This 8.1 oz. can features a pop top and leveling edge for accurate measuring. Use baking powder for delicate cakes, biscuits and quick breads.
Frequently Asked Questions
- Q: What is Clabber Girl Baking Powder used for? A: Clabber Girl Baking Powder is a double-acting baking powder that is ideal for baking delicate cakes, biscuits, and quick breads. It ensures that your baked goods rise properly, providing a light and fluffy texture.
- Q: How should I store Clabber Girl Baking Powder? A: Store Clabber Girl Baking Powder in a cool, dry place. The resealable container helps maintain freshness, but it is best to keep it away from moisture to ensure its effectiveness.
- Q: Is Clabber Girl Baking Powder gluten-free? A: Yes, Clabber Girl Baking Powder is gluten-free, making it suitable for those with gluten sensitivities or celiac disease.
- Q: How much Clabber Girl Baking Powder is in each pack? A: Each pack of Clabber Girl Baking Powder contains 12 cans, with each can weighing 8.1 ounces, totaling 97.2 ounces of baking powder.
- Q: What is the benefit of using double-acting baking powder? A: Double-acting baking powder contains two types of acid, which react at different stages of baking. This means it provides a rise during mixing and again during baking, resulting in better texture and volume in your baked goods.

