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The Colavita Pasta company was founded in 1912 in the small hilltop town of Sant'Elia a Pianisi, in Molise, Italy a region where the rolling hills are still today covered by golden fields of wheat. The Colavita family draws upon the resources of their homeland, Molise, to produce superb pasta using only 100% durum wheat semolina and fresh mountain spring water with no salts or artificial ingredients added. Pasta is a fundamental component of the Mediterranean diet, and Colavita Pasta is the authentic Italian choice for home cooks and chefs the world over.
Frequently Asked Questions
- Q: What is Colavita Linguine made of? A: Colavita Linguine is made from one hundred percent durum wheat semolina and fresh mountain spring water. This ensures a high-quality and authentic Italian pasta experience.
- Q: How much does one pack of Colavita Linguine weigh? A: One pack of Colavita Linguine weighs one pound or sixteen ounces. The product comes in a six-pack, totaling ninety-six ounces.
- Q: Is Colavita Linguine gluten-free? A: No, Colavita Linguine is not gluten-free. It is made from durum wheat, which contains gluten.
- Q: How do I cook Colavita Linguine? A: To cook Colavita Linguine, boil water and add a pinch of salt. Cook for about eight to ten minutes until al dente, then drain.
- Q: Can I use Colavita Linguine for cold pasta salads? A: Yes, Colavita Linguine works well for cold pasta salads. After cooking, cool the pasta quickly under cold water and mix with your favorite ingredients.
- Q: Is Colavita Linguine suitable for vegetarians? A: Yes, Colavita Linguine is suitable for vegetarians. It contains no animal products and is made with natural ingredients.
- Q: How should I store Colavita Linguine? A: Store Colavita Linguine in a cool, dry place, away from direct sunlight. Keep it in an airtight container to maintain freshness.
- Q: What is the shelf life of Colavita Linguine? A: Colavita Linguine has a shelf life of about two years when stored properly. Check the package for the best-by date.
- Q: Can I freeze cooked Colavita Linguine? A: Yes, you can freeze cooked Colavita Linguine. Allow it to cool, then place it in a freezer-safe container for up to three months.
- Q: Is Colavita Linguine made in Italy? A: Yes, Colavita Linguine is produced in Italy. The pasta is crafted by Italians, ensuring authentic Italian quality.
- Q: How does Colavita Linguine compare to other brands? A: Colavita Linguine is known for its authentic Italian texture and taste, made with quality durum wheat. It stands out among other brands for its traditional production methods.
- Q: Is Colavita Linguine a good choice for beginners? A: Yes, Colavita Linguine is a great choice for beginners. Its cooking instructions are simple, making it easy to prepare delicious meals.
- Q: What types of sauces pair well with Colavita Linguine? A: Colavita Linguine pairs well with a variety of sauces, including marinara, Alfredo, and pesto. Its texture complements both light and hearty sauces.
- Q: What makes Colavita Linguine an authentic Italian pasta? A: Colavita Linguine is made using traditional methods with high-quality ingredients sourced from Italy. This authenticity is reflected in its taste and texture.
- Q: Can I use Colavita Linguine for baked pasta dishes? A: Yes, Colavita Linguine is suitable for baked pasta dishes. Its sturdy texture holds up well during baking, making it ideal for casseroles.

