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View compareColes Patagonian Smoked Salmon, Applewood Flavor, Boneless & Skinless, 6 oz Each, Pack of 3
Coles Patagonian Smoked Salmon, Applewood Flavor, Boneless & Skinless, 6 oz Each, Pack of 3
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Regular price
$30.85
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$30.85
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$33.94
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Cole’s Foods Patagonian Smoked Salmon is a premium seafood option designed for those seeking a healthy and flavorful addition to their meals. Sourced from the pristine waters of Patagonia in Chile, this smoked salmon is perfect for enhancing various dishes or enjoying on its own.
Each 6-ounce pack contains expertly smoked salmon fillets, packed with fresh spring water and a hint of sea salt. The salmon is farmed and caught in environmentally responsible ways, ensuring quality and sustainability. This product is free from preservatives and gluten, making it a wholesome choice for health-conscious consumers. With its delicious applewood smoke flavor, it serves as a versatile ingredient that can elevate salads, sandwiches, or pasta dishes.
Key Features:- Premium Patagonian salmon, farmed and caught in Chile.
- Smoked using applewood for a rich, flavorful taste.
- Packed in spring water and sea salt, with no preservatives.
- Gluten-free, BPA-free, and keto-friendly.
- Low in calories, high in protein, and low in fat.
- Convenient 6-ounce pack, perfect for meal prep and on-the-go dining.
- Ideal for mixing with vegetables, bread, or as a salad topping.
This smoked salmon is an excellent choice for anyone looking to add a nutritious and delicious protein source to their diet. Whether you are a busy professional, a health enthusiast, or simply someone who appreciates high-quality seafood, Cole’s Foods Patagonian Smoked Salmon is sure to satisfy your culinary needs. Enjoy it as part of a balanced meal or as a tasty snack, and experience the delightful flavors of Patagonia in every bite.
Frequently Asked Questions
- Q: What is Patagonian Smoked Salmon and how is it prepared? A: Patagonian Smoked Salmon is a premium fish product sourced from the Patagonian region of Chile. It is farmed and caught, then smoked using applewood and canned with spring water and sea salt, ensuring a flavorful and preservative-free product.
- Q: Is Cole's Patagonian Smoked Salmon gluten-free? A: Yes, Cole's Patagonian Smoked Salmon is gluten-free, making it a suitable option for those with gluten sensitivities or celiac disease.
- Q: What are the nutritional benefits of this canned salmon? A: Cole's Patagonian Smoked Salmon is low in calories, high in protein, and low in fat, making it a healthy choice for meal planning, especially for those following keto or low-fat diets.
- Q: How can I incorporate canned smoked salmon into my meals? A: Canned smoked salmon can be added to various dishes, including salads, potato salads, pasta, or mixed with vegetables. It can also enhance the flavor of frozen meals or be used in sandwiches.
- Q: Is Cole's Smoked Salmon safe for pregnant women? A: While salmon is generally safe and nutritious, pregnant women should consult their healthcare provider regarding the consumption of fish products, including canned salmon, due to mercury concerns.
- Q: What is the shelf life of Cole's Patagonian Smoked Salmon? A: The shelf life of canned Cole's Patagonian Smoked Salmon is typically around three to five years if stored in a cool, dry place and unopened. Always check the can for specific expiration dates.
- Q: Are there any preservatives in this product? A: No, Cole's Patagonian Smoked Salmon is free from preservatives, ensuring a natural product without artificial additives.
- Q: What size containers does this product come in? A: Cole's Patagonian Smoked Salmon is packaged in six-ounce containers, with each purchase including three packs for a total of eighteen ounces.
- Q: Where is Cole's Patagonian Smoked Salmon sourced from? A: The salmon used in Cole's Patagonian Smoked Salmon is sourced from the Patagonian region of Chile, known for its clean waters and sustainable fishing practices.
- Q: Is this product kosher certified? A: Yes, Cole's Patagonian Smoked Salmon is kosher certified, making it suitable for those adhering to kosher dietary laws.