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View compareColes Patagonian Smoked Salmon Fillet with Quinoa, 5.6 oz, Ready to Eat Meal, 19g Protein, High in Vitamin D, Model OE-1349-Ind
Coles Patagonian Smoked Salmon Fillet with Quinoa, 5.6 oz, Ready to Eat Meal, 19g Protein, High in Vitamin D, Model OE-1349-Ind
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$14.54
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Introducing Coles Patagonian Smoked Salmon Fillet with Quinoa, a ready-to-eat meal that combines the rich flavors of sustainably-sourced salmon with nutritious quinoa. This product is designed for those seeking a convenient, healthy option that can be enjoyed at home or on the go.
Coles Seafood is dedicated to providing high-quality fish and seafood sourced from sustainable practices. Our smoked salmon fillet is hand-packed in a 5.6 oz can, ensuring freshness and flavor in every bite. The salmon is Applewood-smoked, resulting in a tender, moist fillet that is enhanced by a delicate hint of chili pepper and seasoned with Merken, a traditional Chilean spice blend. Each serving contains a substantial 19 grams of protein, making it a nutritious addition to any meal. As a gluten-free option rich in vitamin D, it can be easily incorporated into a variety of dishes, from pasta to salads or enjoyed straight from the can.
Key Features:- Sustainably-Raised Salmon: Our ASC-certified salmon is sourced from the pristine waters of Patagonia.
- Exceptional Taste: Applewood-smoked fillet combined with high-quality ingredients for a unique flavor experience.
- Protein-Rich: Each serving contains 19 grams of protein, perfect for a healthy diet.
- Convenient Packaging: Ready-to-eat meal in a shelf-stable can, ideal for quick lunches and snacks.
- Versatile Usage: Enjoy it in salads, grain bowls, or as a standalone meal for added nutrition.
- Recyclable Packaging: Supports sustainability initiatives with eco-friendly packaging.
- Easy Preparation: Open-and-eat format makes it a fuss-free meal option.
Coles Patagonian Smoked Salmon Fillet with Quinoa is perfect for busy individuals, health-conscious consumers, and anyone looking to incorporate sustainable seafood into their diet. With its rich flavor and nutritional benefits, this product makes it easy to enjoy gourmet seafood in a convenient format. Explore the culinary possibilities and experience the taste of Coles Seafood today.
Frequently Asked Questions
- Q: What is the size of Cole's Patagonian Smoked Salmon Fillet? A: The product is five point six ounces. This convenient size makes it easy to store and ideal for quick meals.
- Q: What ingredients are in Cole's Patagonian Smoked Salmon Fillet? A: The main ingredients are sustainably sourced salmon fillet, quinoa, applewood smoke, and Merken spice blend. This combination enhances flavor while providing nutritional benefits.
- Q: Is Cole's Patagonian Smoked Salmon gluten-free? A: Yes, it is gluten-free. This makes it suitable for those with gluten sensitivities or following a gluten-free diet.
- Q: How do I prepare Cole's Patagonian Smoked Salmon Fillet? A: You can enjoy it straight from the can. It's ready to eat, or you can add it to salads, pasta, or grain bowls for a delicious meal.
- Q: Can I use Cole's Patagonian Smoked Salmon in a recipe? A: Yes, it’s versatile for cooking. It pairs well with chickpeas, black rice, or tossed in salads for added protein.
- Q: Is this product suitable for a quick lunch? A: Yes, it’s perfect for a quick lunch. Its Open-and-Eat format allows for easy packing and consumption on the go.
- Q: How should I store Cole's Patagonian Smoked Salmon Fillet? A: Store it in a cool, dry place. Once opened, any leftovers should be refrigerated and consumed within two days for best quality.
- Q: What is the shelf life of Cole's Patagonian Smoked Salmon? A: It has a long shelf life when unopened. Check the can for the expiration date to ensure freshness.
- Q: Is Cole's Patagonian Smoked Salmon environmentally friendly? A: Yes, it is sustainably sourced. Cole's Seafood is committed to environmentally responsible fishing practices and recyclable packaging.
- Q: Is this salmon safe for children? A: Yes, it is safe for children. The product contains no harmful additives, making it a healthy option for family meals.
- Q: What flavors can I expect from Cole's Patagonian Smoked Salmon? A: You can expect a delicate smoky flavor with hints of chili pepper from the Merken spice blend. This combination creates a unique taste experience.
- Q: Can I compare this product to other canned fish? A: Yes, it offers a unique flavor compared to regular canned tuna or sardines. The quinoa adds nutritional value and enhances the meal's appeal.
- Q: What if I receive a damaged can of salmon? A: If you receive a damaged can, contact the retailer for a replacement or refund. Always inspect the can upon receipt.
- Q: How can I recycle the packaging of Cole's Salmon? A: The packaging is recyclable. Check your local recycling guidelines to ensure proper disposal.
- Q: Where can I buy Cole's Patagonian Smoked Salmon Fillet? A: You can find it at select grocery stores or online retailers. Check Cole's Seafood website for specific purchasing options.