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Coles Patagonian Smoked Salmon Fillet with Vegetables, 5.6 oz Canned, 24 Pack, 19g Protein, High in Vitamin D

Coles Patagonian Smoked Salmon Fillet with Vegetables, 5.6 oz Canned, 24 Pack, 19g Protein, High in Vitamin D

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Regular price $223.44
Sale price $223.44 Regular price $245.78
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SKU: WBGROB0DM2L6TT9
Brand: Coles
Product Type: Fresh Fish

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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

Experience the exceptional taste and quality of Coles Patagonian Smoked Salmon Fillet with Quinoa, a nutritious meal option designed for health-conscious consumers. This ready-to-eat meal combines sustainably-sourced salmon with protein-rich quinoa, offering a delicious and convenient solution for busy lifestyles.

Coles Seafood is dedicated to providing unique, high-quality fish and seafood while prioritizing sustainability. Our smoked salmon fillet is carefully hand-packed in a 5.6 oz can, ensuring the preservation of flavor and nutrients. The salmon is Applewood-smoked and seasoned with Merken, a traditional Chilean spice blend, providing a delicate hint of chili pepper that enhances its taste. This meal is not only gluten-free but also rich in protein, vitamin D, and Omega-3 fatty acids, making it an ideal addition to your diet.

Key Features:
  • Sustainably-raised salmon from the pristine waters of Patagonia.
  • Applewood-smoked for a uniquely flavorful and tender experience.
  • Hand-packed with a blend of vegetables and a traditional Chilean spice mix.
  • Contains 19 grams of protein per serving, perfect for a healthy meal.
  • Gluten-free and free from additives or fillers.
  • Ready-to-eat convenience for quick meals at home or on the go.
  • Versatile serving options: enjoy in salads, grain bowls, or as a snack.

Ideal for busy professionals, health enthusiasts, and anyone seeking nutritious meal options, Coles Patagonian Smoked Salmon Fillet with Quinoa provides a convenient and flavorful solution. Its easy Open-and-Eat format allows for quick meal preparation, making it perfect for lunch at work or a satisfying dinner at home. Explore the delicious world of Coles Seafood and elevate your mealtime with this gourmet experience.

Frequently Asked Questions

  • Q: What are the key ingredients in Cole's Patagonian Smoked Salmon Fillet with Vegetables? A: Cole's Patagonian Smoked Salmon Fillet includes sustainably sourced salmon, vegetables, and is seasoned with a traditional Chilean spice blend known as Merken. It also features quinoa, which adds additional protein.
  • Q: How much protein is in each serving of Cole's smoked salmon meal? A: Each can of Cole's Patagonian Smoked Salmon Fillet contains nineteen grams of protein, making it a high-protein meal option.
  • Q: Is Cole's smoked salmon meal gluten-free? A: Yes, Cole's Patagonian Smoked Salmon Fillet is gluten-free, making it suitable for individuals with gluten sensitivities.
  • Q: How should I store Cole's smoked salmon after opening? A: Once opened, any unused portion of Cole's smoked salmon should be stored in the refrigerator and consumed within three days for best quality.
  • Q: Can I heat Cole's smoked salmon meal before eating? A: Cole's Patagonian Smoked Salmon Fillet is fully cooked and ready to eat straight from the can, but you can warm it up if desired. Just ensure it is heated evenly.
  • Q: What are some recommended ways to serve Cole's smoked salmon meal? A: Cole's smoked salmon can be enjoyed straight from the can or added to salads, grain bowls, or pasta dishes. It pairs well with various vegetables and sauces for added flavor.
  • Q: Is the packaging of Cole's smoked salmon environmentally friendly? A: Yes, Cole's smoked salmon meals come in recyclable packaging, reflecting the brand's commitment to sustainability and environmental responsibility.
  • Q: Where is Cole's Patagonian Smoked Salmon sourced from? A: Cole's Patagonian Smoked Salmon is sourced from the pristine waters of Patagonia and is ASC-certified for sustainable practices.
  • Q: How many servings are in a pack of Cole's smoked salmon? A: Each pack of Cole's Patagonian Smoked Salmon Fillet contains twenty-four cans, with each can being a single serving.
  • Q: What nutritional benefits does Cole's smoked salmon offer? A: Cole's Patagonian Smoked Salmon is high in protein, rich in vitamin D and Omega 3 fatty acids, making it a nutritious addition to a balanced diet.
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