You will not be allowed to compare more than 4 products at a time
View compareColes Patagonian Smoked Salmon Fillet with Vegetables, Ready to Eat, 5.6 oz Canned, High in Protein and Vitamin D
Coles Patagonian Smoked Salmon Fillet with Vegetables, Ready to Eat, 5.6 oz Canned, High in Protein and Vitamin D
Out of stock
Regular price
$12.33
Sale price
$12.33
Regular price
$13.56
Unit price
per
Shipping calculated at checkout.
Couldn't load pickup availability
Guarantee safe and secure checkout
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Experience a culinary adventure with Coles Patagonian Smoked Salmon Fillet with Quinoa. This ready-to-eat meal offers a delicious and nutritious option for those seeking high-quality seafood that aligns with sustainable practices.
Coles Seafood is dedicated to providing unique fish and seafood sourced from around the world while promoting sustainability. Our Patagonian Smoked Salmon Fillet is sourced from ASC-certified salmon, ensuring that you enjoy a product that supports environmental initiatives. Each 5.6 oz can contains a hand-packed salmon fillet, delicately smoked with applewood and blended with protein-rich quinoa, offering a flavor experience enhanced by Merken, a traditional Chilean spice blend that adds a subtle hint of chili pepper. This meal is gluten-free, contains no additives or fillers, and is rich in vitamin D, making it a healthy addition to any diet.
Key Features:- Sustainably Raised Salmon: Enjoy ASC-certified salmon sourced from the pristine waters of Patagonia.
- Exceptional Taste: The skinless, boneless salmon fillet is Applewood-smoked for a tender and moist texture.
- Hand Packed: Each can features a fusion of smoked salmon and quinoa, infused with a traditional Chilean spice blend.
- Rich in Protein: Each serving contains 19 grams of protein, making it a satisfying meal or snack.
- Convenient Open & Eat Format: Fully cooked and ready to serve, ideal for on-the-go lifestyles.
- Versatile Meal Ideas: Perfect for salads, grain bowls, or as a standalone meal for lunch or dinner.
- Commitment to Sustainability: Packaged in recyclable materials to support a healthier t.
Coles Patagonian Smoked Salmon Fillet with Quinoa is perfect for health-conscious consumers, busy professionals, and anyone seeking convenient, nutritious meal options. With its rich flavor, high protein content, and commitment to sustainability, this product will enhance your culinary repertoire while supporting responsible seafood sourcing.
Frequently Asked Questions
- Q: What is included in the COLE’S Patagonian Smoked Salmon Fillet meal? A: The COLE’S Patagonian Smoked Salmon Fillet meal includes a hand-packed salmon fillet, quinoa, and a blend of spices, specifically Merken, a traditional Chilean spice that adds a hint of chili pepper flavor.
- Q: How much protein does the COLE’S smoked salmon meal contain? A: Each 5.6 ounce can of COLE’S smoked salmon meal contains 19 grams of protein, making it a rich source of this essential nutrient.
- Q: Is the COLE’S Patagonian Smoked Salmon gluten-free? A: Yes, the COLE’S Patagonian Smoked Salmon Fillet meal is gluten-free, allowing individuals with gluten sensitivities to enjoy this product.
- Q: What are some suggested serving ideas for this smoked salmon meal? A: You can enjoy the COLE’S smoked salmon meal directly from the can or use it in various dishes, such as salads, grain bowls, or pasta, for added flavor and protein.
- Q: Is the packaging of the COLE’S smoked salmon meal recyclable? A: Yes, the packaging of COLE’S Patagonian Smoked Salmon Fillet meal is recyclable, reflecting the brand's commitment to sustainability and environmental responsibility.
- Q: Where is the salmon in the COLE’S meal sourced from? A: The salmon used in COLE’S Patagonian Smoked Salmon Fillet is sustainably raised in the pristine waters of Patagonia, ensuring high quality and responsible sourcing.
- Q: How should I store the COLE’S smoked salmon meal after opening? A: Once opened, any unused portion of the COLE’S smoked salmon meal should be refrigerated and consumed within a few days for optimal freshness and flavor.
- Q: What makes COLE’S smoked salmon different from other canned fish products? A: COLE’S smoked salmon is unique due to its hand-packed quality, the use of sustainably sourced salmon, and its combination with quinoa and traditional spices for a flavorful meal.
- Q: Can I use COLE’S smoked salmon in recipes that require cooking? A: While COLE’S smoked salmon is fully cooked and ready to eat, you can incorporate it into various cooked dishes without requiring additional cooking time.
- Q: Does COLE’S smoked salmon contain any additives or preservatives? A: No, COLE’S Patagonian Smoked Salmon Fillet meal is prepared without additives or fillers, focusing on natural ingredients for a healthy meal option.