You will not be allowed to compare more than 4 products at a time
View compareColes Smoked Rainbow Trout Fillet with Quinoa - 5.6 oz Canned Meal, 19g Protein, High in Vitamin D, Ready to Eat
Coles Smoked Rainbow Trout Fillet with Quinoa - 5.6 oz Canned Meal, 19g Protein, High in Vitamin D, Ready to Eat
Out of stock
Regular price
$12.33
Sale price
$12.33
Regular price
$13.56
Unit price
per
Shipping calculated at checkout.
Couldn't load pickup availability
Guarantee safe and secure checkout
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Coles Smoked Rainbow Trout Fillet with Quinoa is a delicious and nutritious ready-to-eat meal option, perfect for those seeking a healthy source of protein. Crafted with sustainably farm-raised fish, this product highlights the commitment to environmental responsibility while delivering exceptional flavor.
This culinary delight features a boneless rainbow trout fillet that is Applewood-smoked, ensuring a tender and moist texture. Combined with protein-rich quinoa, this hand-packed meal is infused with Merken, a traditional Chilean spice blend, offering a subtle hint of chili pepper. Each 5.6 oz can is designed for convenience, making it an ideal choice for quick meals, travel snacks, or outdoor adventures.
Key Features:- Sustainably-Raised Fish: Made from ASC-certified Rainbow Trout sourced from farms adhering to Best Aquaculture Practices.
- Delicious Flavor: Applewood-smoked trout fillet combined with high-quality ingredients for a uniquely flavorful experience.
- Hand Packed: Each can is carefully packed in Concepcion, Chile, ensuring freshness and quality without additives or fillers.
- High in Protein: Contains 19 grams of protein per serving, making it a nutritious addition to any meal.
- Convenient Open & Eat Format: Fully cooked and shelf-stable, ideal for quick meals at home or on the go.
- Versatile Usage: Perfect for salads, grain bowls, or as a standalone snack, suitable for various dietary preferences.
- Rich in Nutrients: A source of Vitamin D and Omega 3, contributing to a balanced diet.
Coles Smoked Rainbow Trout Fillet with Quinoa is an excellent choice for health-conscious individuals, busy professionals, and outdoor enthusiasts looking for a convenient, nutritious meal option. With its rich flavors and sustainable sourcing, this product not only satisfies hunger but also aligns with a commitment to preserving our oceans and supporting global fishing communities.
Frequently Asked Questions
- Q: What ingredients are used in Cole's Smoked Rainbow Trout Fillet with Quinoa? A: Cole's Smoked Rainbow Trout Fillet with Quinoa features sustainably farm-raised Rainbow trout, quinoa, and a traditional Chilean spice blend called Merken, which adds a subtle hint of chili pepper. It is prepared without additives or fillers.
- Q: How much protein is in each serving of this canned meal? A: Each can of Cole's Smoked Rainbow Trout Fillet with Quinoa contains nineteen grams of protein, making it a nutritious option for those looking to increase their protein intake.
- Q: Is this product gluten-free? A: Yes, Cole's Smoked Rainbow Trout Fillet with Quinoa is gluten-free, making it suitable for individuals with gluten sensitivities or those on a gluten-free diet.
- Q: How should I store Cole's Smoked Rainbow Trout Fillet with Quinoa? A: Cole's Smoked Rainbow Trout Fillet with Quinoa can be stored at room temperature in a cool, dry place. Once opened, any unused portion should be refrigerated and consumed within a few days.
- Q: What are some suggested serving ideas for this product? A: You can enjoy Cole's Smoked Rainbow Trout Fillet with Quinoa directly from the can or add it to salads, grain bowls, or serve it on a charcuterie board with crackers, meats, and cheese for a gourmet experience.
- Q: Is the packaging recyclable? A: Yes, the packaging for Cole's Smoked Rainbow Trout Fillet with Quinoa is recyclable, aligning with Cole's commitment to sustainability and a healthier planet.
- Q: What is the shelf life of the canned trout fillet? A: The shelf life of Cole's Smoked Rainbow Trout Fillet with Quinoa is typically around three to five years when stored properly, but it's best to check the expiration date on the can for specific guidance.
- Q: Is this product suitable for backpacking or travel? A: Yes, Cole's Smoked Rainbow Trout Fillet with Quinoa is ideal for backpacking or travel due to its open-and-eat convenience, making it a great option for quick meals on the go.
- Q: Does this product contain any preservatives? A: Cole's Smoked Rainbow Trout Fillet with Quinoa is prepared without additives or fillers, meaning it does not contain any preservatives, focusing on natural ingredients.
- Q: Where is Cole's Smoked Rainbow Trout sourced from? A: Cole's Smoked Rainbow Trout is sourced from sustainable farms in Concepcion, Chile, adhering to the highest standards of Best Aquaculture Practices (BAP) and Aquaculture Stewardship Council (ASC) guidelines.