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View compareColes Smoked Rainbow Trout Fillet with Quinoa, 5.6 oz, Ready to Eat, 12 Pack, 19g Protein, High in Vitamin D
Coles Smoked Rainbow Trout Fillet with Quinoa, 5.6 oz, Ready to Eat, 12 Pack, 19g Protein, High in Vitamin D
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$124.68
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$124.68
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$137.15
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Coles Smoked Rainbow Trout Fillet with Quinoa is a delicious and nutritious seafood option designed for those seeking convenient and healthy meal solutions. This ready-to-eat meal combines sustainably farm-raised rainbow trout with protein-rich quinoa, making it a perfect addition to various culinary creations.
This product features a boneless, Applewood-smoked rainbow trout fillet that is hand-packed to ensure freshness and quality. Each 5.6 oz can is filled with a flavorful blend of ingredients, including a traditional Chilean spice blend that adds a subtle hint of chili pepper. With no additives or fillers, this meal is a wholesome choice for health-conscious consumers.
Key Features:- Sustainably Raised Fish: Made from ASC-certified rainbow trout sourced from farms adhering to Best Aquaculture Practices (BAP) and Aquaculture Stewardship Council (ASC) guidelines.
- Exceptional Taste: The Applewood smoky aroma process enhances the natural flavors, resulting in a tender and moist trout fillet.
- Hand Packed: Each tin is carefully filled with the highest quality ingredients, ensuring a fresh and delicious meal experience.
- Rich in Nutrients: Contains 19 grams of protein, vitamin D, and is low in calories, making it an ideal choice for a healthy diet.
- Convenient Serving: Enjoy directly from the can, or incorporate into salads, grain bowls, or as a quick lunch option.
- Open & Eat Format: This shelf-stable meal is fully cooked and ready to serve, perfect for busy lifestyles or outdoor adventures.
- Versatile Culinary Uses: Explore a variety of serving ideas, from pairing with pasta to adding to charcuterie boards.
Coles Smoked Rainbow Trout Fillet with Quinoa is an excellent choice for individuals and families looking for quick and healthy meal options. Whether you are a busy professional, a health enthusiast, or someone who enjoys gourmet flavors, this product offers the convenience and taste you need. Explore new culinary possibilities while supporting sustainable seafood practices with every can.
Frequently Asked Questions
- Q: What are the main ingredients in Cole's Smoked Rainbow Trout Fillet with Quinoa? A: Cole's Smoked Rainbow Trout Fillet with Quinoa primarily contains sustainably farm-raised Rainbow trout, quinoa, and a blend of spices, including a traditional Chilean spice mix that features a hint of chili pepper.
- Q: Is Cole's Smoked Rainbow Trout gluten-free? A: Yes, Cole's Smoked Rainbow Trout Fillet with Quinoa is gluten-free, making it suitable for individuals with gluten sensitivities or celiac disease.
- Q: How much protein does each can of Cole's Smoked Rainbow Trout provide? A: Each five point six ounce can of Cole's Smoked Rainbow Trout Fillet contains nineteen grams of protein, making it a high-protein meal option.
- Q: What are the best ways to serve Cole's Smoked Rainbow Trout? A: Cole's Smoked Rainbow Trout can be enjoyed directly from the can, tossed into salads, served with pasta, or included in grain bowls. It is also great for charcuterie boards, paired with crackers, cheeses, and vegetables.
- Q: What is the shelf life of Cole's Smoked Rainbow Trout? A: Cole's Smoked Rainbow Trout Fillet is shelf-stable, and while specific shelf life may vary, it typically remains good for several years when stored in a cool, dry place. Always check the expiration date on the can for safety.
- Q: Is the packaging of Cole's Smoked Rainbow Trout recyclable? A: Yes, the packaging of Cole's Smoked Rainbow Trout is recyclable, aligning with the brand's commitment to sustainability and environmental responsibility.
- Q: Where is Cole's Smoked Rainbow Trout sourced from? A: Cole's Smoked Rainbow Trout is sourced from sustainably managed farms in Concepcion, Chile, adhering to the highest standards of aquaculture practices.
- Q: Can Cole's Smoked Rainbow Trout be eaten cold? A: Yes, Cole's Smoked Rainbow Trout is fully cooked and can be eaten cold straight from the can, making it a convenient option for quick meals.
- Q: Are there any additives or fillers in Cole's Smoked Rainbow Trout? A: No, Cole's Smoked Rainbow Trout Fillet is prepared without any additives or fillers, ensuring a natural and healthy meal.
- Q: How many servings are in a pack of Cole's Smoked Rainbow Trout? A: Each pack of Cole's Smoked Rainbow Trout contains twelve cans, with each can providing one serving, making it a convenient option for meal prep and snacking.