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View compareColes Smoked Salmon Fillet with Lemon & Dill in Olive Oil, 3.2 oz, Pack of 5, 13g Protein
Coles Smoked Salmon Fillet with Lemon & Dill in Olive Oil, 3.2 oz, Pack of 5, 13g Protein
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Regular price
$49.99
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$49.99
Regular price
$71.41
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www.P65Warnings.ca.gov
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Coles Patagonian Smoked Salmon Fillet with Lemon, Dill, & Extra Virgin Olive Oil is a premium seafood product designed for consumers who appreciate high-quality, sustainable protein sources. This ready-to-eat salmon fillet is perfect for quick meals, snacks, or as an ingredient in various recipes.
At Cole’s Seafood, we prioritize sustainability while delivering delicious fish and seafood from around the world. Our ASC-certified salmon is farm-raised in the pristine waters of Patagonia, ensuring the highest standards of quality and environmental responsibility. This skinless and boneless fillet is Applewood-smoked and infused with zesty lemon and aromatic dill, creating a unique flavor profile that enhances any dish. Each 3.2-ounce can is hand-packed and free from additives or fillers, making it a wholesome option for health-conscious consumers.
Key Features:- Sustainably-raised salmon, ASC-certified for responsible sourcing.
- Exceptionally tender and moist, Applewood-smoked for rich flavor.
- Hand-packed in Chile, ensuring quality and freshness.
- Gluten-free and rich in protein with 13 grams per serving.
- Convenient 3.2-ounce pop-top can for easy access and storage.
- Versatile option for salads, pasta, rice dishes, or quick snacks.
- No additives or fillers, providing a clean, healthy protein source.
Coles Patagonian Smoked Salmon Fillet is ideal for busy individuals and families seeking nutritious meal options without the hassle of extensive preparation. Its versatility makes it a valuable addition to any kitchen, suitable for a range of culinary applications—from quick lunches to gourmet dinners. Enjoy the convenience and delectable taste of Coles seafood, and elevate your meals with this flavorful, sustainable protein choice.
Frequently Asked Questions
- Q: What size is each can of Cole's Patagonian Smoked Salmon? A: Each can contains three point two ounces of smoked salmon.
- Q: What are the main ingredients in Cole's smoked salmon? A: The main ingredients include skinless and boneless salmon, extra virgin olive oil, lemon, and dill.
- Q: Is Cole's smoked salmon gluten-free? A: Yes, Cole's Patagonian Smoked Salmon is gluten-free and free from additives.
- Q: How do I eat Cole's smoked salmon? A: You can enjoy it straight from the can or use it in salads, pasta, or rice dishes.
- Q: Is this salmon ready to eat? A: Yes, Cole's smoked salmon is fully cooked and ready to eat.
- Q: How can I pair Cole's smoked salmon for meals? A: It pairs well with hearty pasta, salads, or can be served with rice and vegetables.
- Q: How should I store Cole's smoked salmon? A: Store unopened cans in a cool, dry place. Once opened, refrigerate and consume within three days.
- Q: What is the shelf life of Cole's smoked salmon? A: Cole's smoked salmon has a shelf life of two to three years when unopened.
- Q: Are there any preservatives in Cole's smoked salmon? A: No, Cole's smoked salmon is prepared without additives or preservatives.
- Q: Is Cole's smoked salmon suitable for children? A: Yes, it is suitable for children as it is a healthy, protein-rich option.
- Q: How does Cole's smoked salmon compare to other brands? A: Cole's uses sustainably raised, ASC-certified salmon, which sets it apart for quality and environmental responsibility.
- Q: Is this salmon a good option for a quick meal? A: Yes, Cole's smoked salmon is a convenient option for quick meals due to its ready-to-eat format.
- Q: Can I use Cole's smoked salmon in meal prep? A: Yes, it's great for meal prep, offering versatility for salads, sandwiches, and snacks.
- Q: What if I receive a damaged can of salmon? A: If you receive a damaged can, contact customer service for a replacement or refund.
- Q: Is there a return policy for Cole's smoked salmon? A: Yes, you can return unopened products within thirty days for a full refund.
- Q: What should I do if I have an allergy to fish? A: If you have a fish allergy, you should avoid consuming Cole's smoked salmon.