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Not For The Faint-Hearted, The Original English Mustard From Coleman'S Will Set Your Taste Buds Ablaze. Perfect To Give Your Sandwiches, Dressings Or Dips A Kick. Or Serve In True English Style With Roasts, Sausages Or Cold Meats.
Frequently Asked Questions
- Q: What is Colman's Original English Mustard used for? A: Colman's Original English Mustard is perfect for adding a spicy kick to a variety of dishes. It enhances sandwiches, dressings, and dips, and is traditionally served with roasts, sausages, and cold meats.
- Q: Is Colman's Mustard suitable for all diets? A: Yes, Colman's Original English Mustard is suitable for most diets. However, always check the packaging for specific allergen information to ensure it meets your dietary needs.
- Q: How should I store Colman's Original English Mustard? A: To maintain its flavor and freshness, store Colman's Original English Mustard in a cool, dry place. Once opened, it is best to refrigerate the mustard and consume it within a few months.
- Q: What makes Colman's Original English Mustard different from other mustards? A: Colman's Original English Mustard is known for its distinctively strong and flavorful taste, which comes from its unique blend of mustard seeds. This sets it apart from milder mustards and makes it a favorite for those who enjoy a robust flavor.
- Q: Can Colman's Mustard be used in cooking? A: Absolutely! Colman's Original English Mustard can be used in various recipes, including marinades, dressings, and sauces, to add depth and heat to your dishes.

