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Colombia Jo Professional Cupping Notes: Medium Roast | Caramel | Toasted Almond | Cane Sugar | Silky Body | No Flavoring Added | Descriptive Terms Are Simply Subtle Undertones In The Coffee Itself And No Flavors Are Added. | Each Batch Of This Fresh Roasted Organic Coffee Is Hand-Crafted, By Artisan Coffee Roasters, In Our Micro-Roastery. | Available In 12 Oz Or A 2 Lb Money-Saving Package, Both Packaged With Resealable Tin-Tie For Convenient Storage. We Recommend Using 2 Tablespoons Of Ground Coffee To 6 Oz Of Water For Optimal Extraction With Most Brewing Methods. | Our Organic Coffee Is Specialty Grade Coffee, Which Is The Top 2% Specialty Grade Of Organic Arabica Raw Coffee. This Specialty Grade Coffee Is Sourced Worldwide Through Direct Sourcing And Through A Dedicated Team Of Coffee Cupping Experts. Not All Coffee Is Created Equal. | This Coffee Is Usda Certified Organic, Fair Trade Certified, And Kosher Certified. Contact Us For Our 100% Satisfaction Guarantee!
Frequently Asked Questions
- Q: What is the size of the COLOMBIA JO Organic Coffee package? A: The COLOMBIA JO Organic Coffee is available in a two pound package. This size is perfect for coffee enthusiasts who enjoy a steady supply of gourmet coffee.
- Q: What type of coffee beans are used in COLOMBIA JO? A: COLOMBIA JO uses one hundred percent organic Arabica coffee beans. These beans are sourced from Colombia and are known for their superior flavor and quality.
- Q: Is the COLOMBIA JO coffee certified organic? A: Yes, this coffee is USDA Certified Organic. It also holds Fair Trade and Kosher certifications, ensuring ethical sourcing and quality.
- Q: How should I brew COLOMBIA JO Organic Coffee? A: For optimal flavor, use two tablespoons of ground coffee for every six ounces of water. This ratio works well with most brewing methods.
- Q: Can I use COLOMBIA JO coffee in an espresso machine? A: Yes, COLOMBIA JO coffee can be used in an espresso machine. Adjust the grind size for a finer consistency to achieve the best results.
- Q: Is COLOMBIA JO coffee suitable for cold brew? A: Yes, COLOMBIA JO coffee is great for cold brew. Use a coarser grind and steep it in cold water for twelve to twenty-four hours for a refreshing beverage.
- Q: How should I store COLOMBIA JO Organic Coffee? A: Store COLOMBIA JO Organic Coffee in a cool, dark place in an airtight container. This will help maintain its freshness and flavor.
- Q: Does COLOMBIA JO coffee have any allergens? A: No, COLOMBIA JO coffee is gluten-free and does not contain any common allergens. It is a safe choice for most dietary needs.
- Q: What is the flavor profile of COLOMBIA JO coffee? A: The flavor profile of COLOMBIA JO coffee includes notes of caramel, toasted almond, and cane sugar. It has a silky body with no added flavors.
- Q: What is the roasting level of COLOMBIA JO coffee? A: COLOMBIA JO coffee is a medium roast. This roasting level enhances the natural flavors of the beans without overpowering them.
- Q: How long does COLOMBIA JO coffee stay fresh? A: When stored properly, COLOMBIA JO coffee can stay fresh for up to two weeks after opening. Always reseal the package to maintain flavor.
- Q: Is COLOMBIA JO coffee fair trade certified? A: Yes, COLOMBIA JO coffee is Fair Trade Certified. This certification ensures that the farmers receive fair compensation for their crops.
- Q: Can I return COLOMBIA JO coffee if I'm not satisfied? A: Yes, COLOMBIA JO offers a satisfaction guarantee. If you're not happy with your purchase, you can contact them for a return.
- Q: Does COLOMBIA JO coffee have any added flavors? A: No, COLOMBIA JO coffee does not have any added flavors. The tasting notes come from the natural characteristics of the beans.
- Q: What makes COLOMBIA JO coffee specialty grade? A: COLOMBIA JO coffee is considered specialty grade because it is in the top two percent of organic Arabica coffee. This classification is based on quality and flavor.

