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View compareFrequently Asked Questions
- Q: What are the main features of Colour Mill Oil-Based Food Coloring? A: Colour Mill Oil-Based Food Coloring is designed to provide vibrant and rich colors, ideal for buttercream, Swiss meringue, chocolate, cakes, ganache, and fondant. It is allergen-free, vegan, and meets the food safety standards of the Australian and New Zealand Food Authority.
- Q: How should I use Colour Mill Oil-Based Food Coloring for the best results? A: For optimal results, shake the bottle well before use. Apply the coloring gradually to your buttercream or fondant, as colors can develop over time. Store the product in a cool, dry place away from sunlight to maintain its quality.
- Q: Is Colour Mill Oil-Based Food Coloring suitable for all baking applications? A: Yes, Colour Mill Oil-Based Food Coloring is versatile and can be used in various baking applications, including buttercream frosting, chocolate, cake batter, ganache, and fondant. Its oil-based formula ensures that colors blend seamlessly into your mixtures.
- Q: Are there any allergens in Colour Mill Oil-Based Food Coloring? A: Colour Mill Oil-Based Food Coloring is allergen-free, making it a safe choice for most dietary needs. However, always check the ingredients to ensure it meets your specific requirements.
- Q: Where is Colour Mill Oil-Based Food Coloring produced? A: Colour Mill Oil-Based Food Coloring is blended and bottled in Australia, using a combination of local and imported ingredients to ensure high quality and compliance with food safety standards.