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Confect Sprinkles are made with the finest quality pure cane sugar, we donot use any fillers. Confect Sprinkles works on all cakes such as whipped cream cakes, fondant cake, ganache cakes. Ideal for cupcakes, cake pops, cookies. These are heat stable so are the best bake with. They do not bleed color on cream or at the time of baking these. Confect sprinkles come in reusable jars that will fit in perfectly in your pantry ready to top off your next dessert. We have mixes & colors in all sizes ensuring we have you covered for every festival 100% Bake stable - The application with Confect sprinkles are endless, you can bake with them, churn them into your ice cream, use them for dessert toppings.
Frequently Asked Questions
- Q: Are Confect Sprinkles suitable for all types of cakes? A: Yes, Confect Sprinkles are designed to work on all types of cakes, including whipped cream cakes, fondant cakes, and ganache cakes, making them a versatile decoration option for any dessert.
- Q: Can I use Confect Sprinkles in baking? A: Absolutely! Confect Sprinkles are heat stable, which means they can be baked into your cakes and treats without bleeding color or losing their shape.
- Q: What are Confect Sprinkles made of? A: Confect Sprinkles are made from the finest quality pure cane sugar and contain no fillers, ensuring that you get a high-quality product that is both delicious and safe.
- Q: How do I store Confect Sprinkles? A: Confect Sprinkles come in reusable jars that are perfect for storage. Simply keep them in a cool, dry place in your pantry, and they will be ready to use for your next dessert.
- Q: Are Confect Sprinkles safe for kids? A: Yes, Confect Sprinkles are handmade and crafted with safe ingredients, making them enjoyable for all ages, perfect for decorating cakes and cupcakes for kids' celebrations.

