You will not be allowed to compare more than 4 products at a time
View compareCoolinario Sodium Citrate Powder (4 Oz) Ph Buffer & Emulsifier For Smooth Cheese, Sauces & Beverages | Enhances Creaminess & Red
Coolinario Sodium Citrate Powder (4 Oz) Ph Buffer & Emulsifier For Smooth Cheese, Sauces & Beverages | Enhances Creaminess & Red
Hurry! Only left 10 in stock
Regular price
$12.33
Sale price
$12.33
Regular price
$17.61
Unit price
per
Shipping calculated at checkout.
Sold by Groceryeshop, an authorized reseller.
Shipping Information
- Free Standard Shipping — United States only
- Processing Time: 1–3 business days
- Estimated Delivery: 3–5 business days after dispatch
- Securely packed to ensure your purchase arrives in perfect condition
- Tracking number sent via email once dispatched
- Orders over $250 require signature upon delivery. Taxes calculated at checkout.
Returns & Refund
Returns accepted within 30 days of delivery.
Damaged or Defective Item
Free return shipping + replacement or full refund
Wrong Item Received
Free return shipping + replacement or full refund
Change of Mind
Return shipping at customer's expense · Item must be unused & in original packaging
All returns require a Return Authorization (RA) number before sending.
View Full Return & Refund Policy
Safety & Compliance
⚠️
California Proposition 65 Warning
Some products sold on this website may expose you to chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
www.P65Warnings.ca.gov
🛒
General Product Safety Advisory
Always read the product label, instructions, and safety warnings before use. Do not use damaged or modified products. Store products in appropriate conditions as specified by the manufacturer.
Keep all products out of reach of children unless specifically designed for their use.
ℹ️
Product Authenticity & Notice
All products sold by GroceryeShop are 100% authentic, sourced directly from trusted suppliers across the USA. Product weights and packaging may vary slightly from images due to seasonal availability and supplier updates.
GroceryeShop — Fresh, Quality Groceries Delivered Nationwide.
Couldn't load pickup availability
Guarantee safe and secure checkout
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Craving Delicious, Homemade Meals Without Breaking The Bank Coolinario Is Your One-Stop Shop For Professional-Grade Ingredients At Everyday Prices. We Believe That Everyone Deserves To Enjoy The Joy Of Creating Culinary Masterpieces, Regardless Of Budget. Coolinarios Sodium Citrate Is A Premium, Food-Grade Emulsifier And Ph Buffer That Enhances Texture And Stability In Cheese, Sauces, And Beverages. It Allows For Smooth Melting In Processed Cheese, Prevents Separation In Dairy-Based Sauces, And Balances Acidity In Citrus Drinks. A Must-Have For Molecular Gastronomy, Sodium Citrate Ensures Velvety Textures In Culinary Creations. Ready To Unleash Your Inner Chef And Experience The Joy Of Crafting Delectable Meals At Home Explore Coolinario'S Selection Of High-Quality, Affordable Ingredients And Discover The Magic Of Transforming Simple Ingredients Into Extraordinary Dishes.
Frequently Asked Questions
- Q: What is Coolinario Sodium Citrate Powder made of? A: Coolinario Sodium Citrate Powder is a food-grade emulsifier and pH buffer made from sodium citrate. It enhances the texture and stability of cheese, sauces, and beverages.
- Q: How much does Coolinario Sodium Citrate Powder weigh? A: The product comes in a four ounce container. This size is ideal for various culinary applications, ensuring you have enough for multiple uses.
- Q: Does this product contain any allergens? A: No, Coolinario Sodium Citrate Powder does not list any common allergens. It is a safe option for most dietary needs.
- Q: How do I use Coolinario Sodium Citrate Powder for cooking? A: To use this powder, dissolve approximately two to three grams per one hundred grams of cheese for a smooth melt. You can also add it to sauces and beverages to control emulsification and acidity.
- Q: Can I use this product in molecular gastronomy? A: Yes, Coolinario Sodium Citrate Powder is perfect for molecular gastronomy. It helps create velvety textures and stable emulsions in various culinary creations.
- Q: Is this suitable for making nacho cheese? A: Yes, this product is excellent for making nacho cheese. It prevents clumping and ensures a silky, smooth consistency.
- Q: How should I store Coolinario Sodium Citrate Powder? A: Store this powder in a sealed container in a cool, dry place. Keeping it away from humidity is essential to maintain its effectiveness.
- Q: What is the shelf-life of Coolinario Sodium Citrate Powder? A: While the exact shelf-life may vary, this product typically lasts for a long time if stored properly. Always check for signs of clumping or moisture.
- Q: Can I use this powder in beverages? A: Yes, you can use Coolinario Sodium Citrate Powder in beverages. It effectively reduces acidity and improves mouthfeel in drinks.
- Q: Is Coolinario Sodium Citrate Powder safe for kids? A: Yes, it is generally safe for kids when used as directed. Always supervise young children when using kitchen ingredients.
- Q: How does this product enhance sauce texture? A: Coolinario Sodium Citrate Powder enhances sauce texture by maintaining a smooth, emulsified consistency and preventing curdling.
- Q: Is this product vegan-friendly? A: Yes, Coolinario Sodium Citrate Powder is vegan-friendly. It contains no animal-derived ingredients.
- Q: What types of sauces can I use this in? A: You can use this powder in dairy-based sauces, creamy soups, gravies, and béchamel sauces for a stable and smooth texture.
- Q: What if the product arrives damaged? A: If the product arrives damaged, contact the seller for return or replacement options. Keep all packaging for reference.
- Q: How do I know if the product is effective? A: You can determine effectiveness by its ability to dissolve quickly and create smooth textures when added to your recipes. Look for clumping as a sign of moisture exposure.