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Copper Cow Coffee Vietnamese Vanilla Pour Over Coffee Kit, 7.4 Oz

Copper Cow Coffee Vietnamese Vanilla Pour Over Coffee Kit, 7.4 Oz

Hurry! Only left 10 in stock

Regular price $24.76
Sale price $24.76 Regular price $35.37
SAVE 29%
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SKU

WBGROB094S9KVKG

Product Type

Coffee & Tea


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Description

Copper Cow Coffee Vietnamese Vanilla Pour Over Coffee Kit, 7.4 Oz

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What is included in the COPPER COW COFFEE Vietnamese Vanilla Pour Over Coffee Kit? A: The COPPER COW COFFEE Vietnamese Vanilla Pour Over Coffee Kit includes 7.4 ounces of premium pour-over coffee, along with a convenient brewing device that allows you to enjoy a rich and flavorful cup of coffee with ease.
  • Q: Is this coffee kit suitable for those with dietary restrictions? A: Yes, the COPPER COW COFFEE Vietnamese Vanilla Pour Over Coffee Kit contains no hydrogenated fats or high fructose corn syrup, making it a great choice for those with dietary restrictions. It also offers organic and fair-trade options.
  • Q: How do I prepare the coffee using this pour-over kit? A: To prepare your coffee, simply place the pour-over device over your cup, add the coffee grounds, and pour hot water over them. Allow it to brew for a few minutes for the best flavor. Detailed instructions are included in the kit.
  • Q: Can I use this coffee kit for iced coffee? A: Absolutely! You can use the COPPER COW COFFEE Vietnamese Vanilla Pour Over Coffee Kit to brew a hot cup and then chill it for a refreshing iced coffee experience. Just allow the brewed coffee to cool and serve it over ice.
  • Q: What makes COPPER COW COFFEE different from other coffee brands? A: COPPER COW COFFEE stands out due to its authentic Vietnamese brewing method, high-quality ingredients, and commitment to fair trade and organic practices. This ensures a unique flavor profile and a positive impact on coffee-growing communities.
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