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View compareCornaby'S E-Z Gel Instant Food Thickener 15 Pounds Gluten-Free, Non-Gmo, All-Natural, Instant Food Starch Granules For Thickeni
Cornaby'S E-Z Gel Instant Food Thickener 15 Pounds Gluten-Free, Non-Gmo, All-Natural, Instant Food Starch Granules For Thickeni
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Regular price
$182.09
Sale price
$182.09
Regular price
$260.13
Unit price
per
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SKU
WBGROB00MVQ3TGSVendor
Cornaby'SProduct Type
Sauces & MarinadesCouldn't load pickup availability
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Description
Description
E-Z Gel Is A Gluten-Free, Non-Gmo Cornstarch That Can Be Added Directed To Any Liquid, Hot Or Cold, For Instant Thickening E-Z Gel Can Be Used In Baked Applications To Keep Breads And Cookies Soft, Or To Add Body To Low Calorie Sauces And Salad Dressings Products Made With E-Z Gel Can Be Refrigerated, Canned Or Frozen Without Weeping, Thinning, Or Breaking Down Since E-Z Gel Is Resistant To Lumping And Adds No Flavor Of Its Own, The Delicate Flavors Of Herbs And Seasonings Are Preserved And There Is No Starchy After Taste Great For Canning
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What is E-Z Gel and how does it work as a thickener? A: E-Z Gel is a gluten-free, non-GMO cornstarch that acts as an instant food thickener. It can be directly added to any liquid, whether hot or cold, to create a smooth gel without the need for cooking. Simply whisk or sprinkle the granules into your desired liquid for immediate thickening.
- Q: Can E-Z Gel be used in baked goods? A: Yes, E-Z Gel can be used in baked applications to help maintain the softness of breads and cookies. It adds body to low-calorie sauces and salad dressings without altering the flavor.
- Q: Is E-Z Gel suitable for individuals with dysphagia? A: Absolutely! E-Z Gel is recommended for people with difficulty swallowing (dysphagia) as it can safely thicken liquids such as juices, sodas, and soups, making them easier to swallow without risking aspiration.
- Q: How does E-Z Gel compare to traditional thickeners? A: Unlike traditional thickeners like flour or cornstarch, E-Z Gel thickens liquids instantly without cooking. It can be added to any temperature of liquid and does not separate or weep when refrigerated, canned, or frozen.
- Q: Can I use E-Z Gel for canning and freezing? A: Yes, products made with E-Z Gel can be safely refrigerated, canned, or frozen without compromising texture. It maintains its thickening properties and prevents separation, allowing your dishes to stay appealing even after cooling.