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Costa Rica Coffee, Tarrazu Original, Ground, Medium Roast, Fair Trade, Fresh Roasted, 16-Ounce

Costa Rica Coffee, Tarrazu Original, Ground, Medium Roast, Fair Trade, Fresh Roasted, 16-Ounce

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Regular price $26.24
Sale price $26.24 Regular price $37.49
SAVE 30%
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SKU

WBGROB0762SSCHD

Product Type

Coffee & Tea


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Description

Costa Rican Coffee from the Tarrazu mountains are known as one of the world's finest coffees. Costa Rica Coffee Original is grown at a high altitude on volcanic soil, where the cherries ripen more slowly which give it a rich and hearty flavor.

This is a single origin Tarrazu estate coffee which is the mountain range producing the highest quality in Costa Rica gourmet coffee. High-mountain grown SHB (Strictly Hard Bean). Master roasted to a medium color preserving the full natural taste. The optimal way for you to experience the full elegance and richness of this fine exotic coffee. A full-bodied and extremely lively finish is unwrapped within this bean with excellent acidity.

Volcanica Coffee is a specialty importer and retailer of exotic gourmet coffee beans that is committed to offering only the finest quality coffee from volcanic regions around the world that is wonderfully exotic and remarkable in taste. 100% customer satisfaction guaranteed.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

Reviews

Frequently Asked Questions

  • Q: What makes Costa Rica Tarrazu coffee different from other coffees? A: Costa Rica Tarrazu coffee is renowned for its rich, hearty flavor, attributed to its high-altitude growth on volcanic soil. This unique environment allows the coffee cherries to ripen more slowly, enhancing their flavor profile, which is characterized by a smooth and bright cup with subtle chocolate notes.
  • Q: Is the Costa Rica Tarrazu coffee Fair Trade certified? A: Yes, the Costa Rica Tarrazu coffee is Fair Trade Certified, ensuring that the farmers receive fair compensation for their work. It is also Rain Forest Alliance Certified and shade-grown, promoting sustainable farming practices that protect both workers and the environment.
  • Q: How should I store my Costa Rica Tarrazu coffee to maintain freshness? A: To maintain the freshness of your Costa Rica Tarrazu coffee, store it in an airtight container in a cool, dark place. Avoid exposure to light, moisture, and heat, which can degrade the flavor. It is best consumed within a few weeks of opening for optimal taste.
  • Q: What type of roast is Costa Rica Tarrazu coffee, and how does it affect the flavor? A: Costa Rica Tarrazu coffee is medium roasted, which helps to preserve its natural flavors. This roasting level allows the true flavor characteristics to shine through, resulting in a well-balanced cup with a full-bodied taste and excellent acidity.
  • Q: Can I use Costa Rica Tarrazu coffee in a coffee maker or other brewing methods? A: Yes, Costa Rica Tarrazu coffee is versatile and can be used in various brewing methods, including drip coffee makers, French presses, and pour-over systems. Its rich flavor profile complements all brewing styles, making it a great choice for any coffee enthusiast.
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