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View compareCosta Rican Coffee, Reserve Tarrazu, Dark Roast, Ground, Fair Trade, 16-Ounce
Costa Rican Coffee, Reserve Tarrazu, Dark Roast, Ground, Fair Trade, 16-Ounce
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Regular price
$28.74
Sale price
$28.74
Regular price
$41.06
Unit price
per
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SKU
WBGROB0762RVY6WVendor
Volcanica CoffeeProduct Type
Coffee & TeaCouldn't load pickup availability
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Description
Description
Costa Rican Coffee from the mountains in Tarrazu, one of the most highly regarded coffees in the world. A dark and bold roast, full-bodied richness with excellent acidity.
Costa Rican Coffee is grown at a high altitude on volcanic soil, where the cherries ripen more slowly which give it a rich and hearty flavor. This is a single origin Tarrazu estate coffee which is the mountain range producing the highest quality coffee beans in Costa Rica.
Volcanica Coffee is a specialty importer and retailer of exotic gourmet coffee beans that is committed to offering only the finest quality coffee from volcanic regions around the world that are wonderfully exotic and remarkable in taste. 100% customer satisfaction guaranteed.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What makes Costa Rican Tarrazu coffee unique? A: Costa Rican Tarrazu coffee is renowned for its high altitude cultivation on volcanic soil, which contributes to its rich and hearty flavor. The slower ripening of coffee cherries at these elevations enhances the beans' full-bodied richness and excellent acidity, making it one of the most sought-after coffees in the world.
- Q: Is this coffee Fair Trade certified? A: Yes, this Costa Rican coffee is Fair Trade Certified, ensuring that the farmers receive fair compensation and that ethical practices are upheld throughout the supply chain. It is also Rainforest Alliance Certified and Shade Grown, promoting environmental sustainability and supporting the well-being of farmers and wildlife.
- Q: How should I store my ground coffee for optimal freshness? A: To maintain the freshness of your Costa Rican Dark Roast ground coffee, store it in an airtight container in a cool, dark place. Avoid exposure to light, heat, and moisture, which can degrade the quality and flavor of the coffee over time.
- Q: What flavor profile can I expect from this dark roast coffee? A: This dark roast Costa Rican coffee offers a bold and rich flavor profile with full-bodied richness and excellent acidity. You can expect a remarkable taste experience that highlights the unique characteristics of the Tarrazu region, making it ideal for coffee lovers looking for depth and complexity in their brew.
- Q: Is this coffee suitable for all brewing methods? A: Yes, this ground coffee is versatile and can be used with various brewing methods, including drip coffee makers, French presses, and pour-over systems. Its dark roast characteristics allow it to shine regardless of the brewing technique, providing a delightful cup of coffee every time.