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Costa Rican Coffee from the mountains in Tarrazu, one of the most highly regarded coffees in the world. A dark and bold roast, full-bodied richness with excellent acidity. Costa Rican Coffee is grown at a high altitude on volcanic soil, where the cherries ripen more slowly which give it a rich and hearty flavor. This is a single origin Tarrazu estate coffee which is the mountain range producing the highest quality coffee beans in Costa Rica. Volcanica Coffee is a specialty importer and retailer of exotic gourmet coffee beans that is committed to offering only the finest quality coffee from volcanic regions around the world that are wonderfully exotic and remarkable in taste. 100% customer satisfaction guaranteed.
Frequently Asked Questions
- Q: What is the size of the Costa Rican Coffee package? A: The package size is sixteen ounces. This is a single pack of whole bean coffee.
- Q: What type of coffee is included in this product? A: This is a dark roast whole bean coffee. It is sourced from the Tarrazu region of Costa Rica.
- Q: Is this coffee Fair Trade certified? A: Yes, this coffee is Fair Trade certified. This ensures ethical sourcing and fair treatment of farmers.
- Q: How should I brew this Costa Rican Coffee? A: You can brew this coffee using a drip coffee maker or a French press. For the best flavor, use freshly ground beans.
- Q: Is this coffee suitable for espresso machines? A: Yes, this coffee can be used in espresso machines. It works well when ground to a finer consistency for espresso.
- Q: How do I store this coffee to maintain freshness? A: Store the coffee in a cool, dry place in an airtight container. This will help preserve its flavor and freshness.
- Q: What is the shelf life of this Costa Rican Coffee? A: The shelf life is typically six to twelve months if stored properly. Always check for freshness before use.
- Q: Can I freeze this coffee to extend its shelf life? A: Yes, you can freeze the coffee. Portion it into airtight bags to maintain quality when thawed.
- Q: What flavor profile can I expect from this coffee? A: Expect a bold and rich flavor with excellent acidity. It offers a hearty taste characteristic of high-altitude coffee.
- Q: Is this coffee suitable for beginners? A: Yes, this coffee is suitable for beginners. Its rich flavor profile makes it enjoyable for coffee lovers at any level.
- Q: How does this coffee compare to other dark roasts? A: This coffee is known for its full-bodied richness and excellent acidity, which may be more pronounced than other dark roasts.
- Q: What should I do if my coffee arrives damaged? A: If your coffee arrives damaged, contact customer service for a replacement or refund. They will assist you promptly.
- Q: Is there a return policy for this coffee? A: Yes, there is a return policy. Unopened products can typically be returned within thirty days for a refund.
- Q: Are there any allergens in this coffee? A: No, this coffee does not contain any known allergens. It is pure coffee without additives.
- Q: What is the ideal brewing temperature for this coffee? A: The ideal brewing temperature is between one hundred ninety and two hundred degrees Fahrenheit. This enhances the flavor extraction.
- Q: Does this coffee contain any artificial flavors? A: No, this coffee does not contain artificial flavors. It is made from one hundred percent pure Costa Rica Tarrazu coffee beans.

