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View compareCosta Rican Decaf Tarrazu Coffee, Ground, Swiss Water Processed, Rainforest Certified, Fresh Roasted, 16-Ounce
Costa Rican Decaf Tarrazu Coffee, Ground, Swiss Water Processed, Rainforest Certified, Fresh Roasted, 16-Ounce
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Regular price
$38.26
Sale price
$38.26
Regular price
$54.66
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per
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Sold by Groceryeshop, an authorized reseller.
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Some products sold on this website may expose you to chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
www.P65Warnings.ca.gov
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
The Flavor Of The Costa Rica Decaf Tarrazu Comes From The High Altitudes And Cool Temperatures, Provide Full-Bodied And An Extremely Lively Finish, Smooth, Bright Cup, Well Balanced Flavor With A Subtle Chocolate Flavor. | The Flavor Of The Costa Rica Decaf Tarrazu Comes From The High Altitudes And Cool Temperatures, Provide Full-Bodied And An Extremely Lively Finish, Smooth, Bright Cup, Well Balanced Flavor With A Subtle Chocolate Flavor. | Single Origin Estate Coffee, Medium Roast | Decaffeination By The Swiss Water Process: 100% Chemical Free Process That Delivers Coffee That Is 99.9% Caffeine-Free While Protecting The Unique Origin Characteristics This Costa Rican Coffee. | Medium Roasted Whole Beans Allowing The True Flavor Characteristic To Come Through For A Remarkable Taste. Fresh Roasted Then Immediately Packed And Sealed To Assure Freshness
Frequently Asked Questions
- Q: What is the size of the Costa Rican Decaf Tarrazu Coffee? A: The coffee comes in a sixteen ounce package. This size is ideal for personal use or small gatherings.
- Q: What type of coffee beans are used? A: This coffee is made from single origin estate beans. They are medium roasted to preserve the unique flavors of the Costa Rican terroir.
- Q: How is the coffee decaffeinated? A: The coffee is decaffeinated using the Swiss Water Process. This method is chemical-free and retains the coffee's origin characteristics.
- Q: How do I brew the Costa Rican Decaf Tarrazu Coffee? A: You can brew this coffee using a drip coffee maker or French press. Use freshly filtered water for the best flavor.
- Q: Is this coffee suitable for all types of coffee makers? A: Yes, this coffee can be used in various brewing methods. It works well in drip machines, French presses, and pour-over systems.
- Q: Can I enjoy this coffee cold? A: Yes, you can enjoy this coffee cold by brewing it hot and then chilling it. It can also be used for iced coffee recipes.
- Q: How should I store the coffee for freshness? A: Store the coffee in a cool, dark place in an airtight container. This helps maintain its freshness and flavor.
- Q: What is the shelf life of the coffee? A: The coffee remains fresh for several months when stored properly. Always check the packaging for specific dates.
- Q: Is this coffee gluten-free? A: Yes, this coffee is gluten-free. It is made purely from coffee beans without any added gluten-containing ingredients.
- Q: Does this coffee have any added flavors? A: No, this coffee does not have any added flavors. It features a natural, well-balanced flavor with subtle chocolate notes.
- Q: How does this coffee compare to regular caffeinated coffee? A: This decaf coffee offers a similar flavor profile to regular coffee but is ninety-nine point nine percent caffeine-free.
- Q: Is this coffee environmentally friendly? A: Yes, it is Rainforest Certified, indicating sustainable farming practices. This ensures environmental protection and fair treatment of farmers.
- Q: Is this coffee suitable for sensitive stomachs? A: Yes, this decaf coffee is often easier on sensitive stomachs due to its low caffeine content.
- Q: What makes this coffee unique? A: The unique high altitude and cool temperatures of Tarrazu contribute to its full-bodied flavor and lively finish.
- Q: Can I use this coffee in baking recipes? A: Yes, this coffee can be used in baking recipes that call for coffee. It adds a rich flavor to desserts.
- Q: Are there any allergens in this coffee? A: No, there are no known allergens in this coffee. It is made from pure coffee beans without additives.