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View compareFrequently Asked Questions
- Q: What are the key ingredients in Crown Maple Cinnamon Infused Maple Syrup? A: Crown Maple Cinnamon Infused Maple Syrup is made from 100% pure maple syrup, infused with organic cinnamon stick flavor. This combination creates a unique blend of sweet and spicy floral notes, enhancing the natural flavors of dark syrup.
- Q: How can I use Crown Maple Cinnamon Infused Maple Syrup in my recipes? A: This versatile syrup can be used in a variety of ways, including as a topping for pancakes, waffles, and French toast, or as a flavor enhancer in coffee, tea, oatmeal, and desserts. It also works well in craft cocktails and vinaigrettes.
- Q: Is Crown Maple Cinnamon Infused Maple Syrup organic and vegan? A: Yes, Crown Maple Cinnamon Infused Maple Syrup is certified organic, vegan, and non-GMO, making it a great choice for those seeking natural and plant-based sweeteners.
- Q: What benefits does Crown Maple Cinnamon Infused Maple Syrup offer? A: This syrup is rich in antioxidants like manganese and zinc, providing nutritional benefits alongside its delicious flavor. It serves as a healthy alternative to refined sugars and can be used in various culinary applications.
- Q: Where is Crown Maple Cinnamon Infused Maple Syrup produced? A: Crown Maple Syrup is estate-produced on an 800-acre organic maple farm located in New York’s Hudson Valley. This region is known for its high-quality maple syrup production, ensuring a premium product.