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Crown Prince Natural Fancy White Lump Crab Meat is a premium seafood choice designed for culinary enthusiasts. This high-quality crab meat is perfect for creating delicious dips, soufflés, salads, and crab cakes, offering a versatile ingredient that enhances various dishes.
This product is crafted from wild-caught crab and packed in water, ensuring that you enjoy the natural flavor without any unwanted additives. Crown Prince takes pride in maintaining the integrity of its products, processing and packing without the use of bleaching agents or preservatives. The crab meat is also free from MSG and sulfites, making it a clean choice for those who are health-conscious.
Key Features:- Case of twelve, 6-ounce cans (total of 72 ounces)
- Processed and packed without any bleaching agents or preservatives
- No MSG or sulfites; safe for sensitive diets
- Non-GMO Project Verified
- Contains 615 mg of omega-3 fatty acids
- Excellent source of protein; good source of calcium and iron; low in fat
- Wild-caught; product of Indonesia
This crab meat is not only a great source of nutrition but also delivers convenience for home cooks and professional chefs alike. With an impressive protein content—providing 17% of the daily recommended intake in just one serving—this crab meat is a smart addition to a balanced diet. Whether you are preparing a casual family meal or an elegant dinner party dish, Crown Prince Natural Fancy White Lump Crab Meat offers the quality and versatility you need to impress your guests and satisfy your cravings.
Frequently Asked Questions
- Q: How much crab meat is in each can? A: Each can contains six ounces of crab meat. The product comes in a pack of twelve cans, totaling seventy-two ounces.
- Q: What are the main ingredients in this crab meat? A: The main ingredient is natural white lump crab meat packed in water. It contains no MSG or sulfites, ensuring a pure seafood experience.
- Q: Is this crab meat gluten-free? A: Yes, this crab meat is gluten-free. It is processed without any gluten-containing ingredients, making it safe for those with gluten sensitivities.
- Q: How can I use this crab meat in recipes? A: You can use this crab meat in a variety of dishes like dips, salads, crab cakes, or soufflés. Its versatility allows it to enhance many recipes.
- Q: Is this product suitable for a low-fat diet? A: Yes, this crab meat is low in fat. It is a fat-free food that provides a healthy source of protein for low-fat diets.
- Q: What do I need to do before using this crab meat? A: Before using, simply drain the liquid from the can. The crab meat is ready to be added to your favorite recipes.
- Q: How should I store this crab meat after opening? A: After opening, store any unused crab meat in the refrigerator. Make sure to consume it within two days for best quality.
- Q: Does this crab meat need to be cooked before eating? A: No, this crab meat is already fully cooked. You can enjoy it cold in salads or heat it in dishes as desired.
- Q: Is this crab meat wild-caught? A: Yes, this crab meat is wild-caught. It is sourced from fisheries that prioritize sustainable practices.
- Q: What is the shelf life of this crab meat? A: The shelf life is typically two to three years when unopened. Check the best-by date on the can for specific guidance.
- Q: Can I freeze this crab meat? A: Yes, you can freeze the crab meat. It is recommended to transfer it to an airtight container for best results.
- Q: Is this product safe for children? A: Yes, this crab meat is safe for children. Ensure that they are not allergic to shellfish before serving.
- Q: What are the protein content and nutritional benefits? A: One serving provides seventeen percent of the daily protein needed. It is also a good source of calcium and iron.
- Q: Does this crab meat contain any preservatives? A: No, this crab meat contains no preservatives. It is processed without any bleaching agents or harmful additives.
- Q: Where is this crab meat sourced from? A: This crab meat is a product of Indonesia. It is sourced from sustainable fisheries that uphold quality standards.

