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View compareCuisine-Tech Whole Egg Replacer For Baking, Whole Egg Powder, Whole Egg Replacer 1Lb. Plant Based, Gmo Free, Trans Fat Free.
Cuisine-Tech Whole Egg Replacer For Baking, Whole Egg Powder, Whole Egg Replacer 1Lb. Plant Based, Gmo Free, Trans Fat Free.
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Regular price
$37.49
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$37.49
Regular price
$53.56
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SKU
WBGROB0C22NHDQ6Vendor
Cuisine-TechProduct Type
Rice & GrainsCouldn't load pickup availability
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Description
Description
A Plant-Based Powder Blend Designed To Replace Eggs In Bakery Applications
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What is Cuisine-Tech Whole Egg Replacer and how is it used in baking? A: Cuisine-Tech Whole Egg Replacer is a plant-based powder blend designed to substitute whole eggs in various bakery applications. You can use it in recipes for Danish, brioche doughs, cookies, tarts, brownies, and pound cakes. To use, mix 1 part egg replacer with 4 parts water for a liquid equivalent to one whole egg.
- Q: Is the Cuisine-Tech Whole Egg Replacer suitable for vegan baking? A: Yes, the Cuisine-Tech Whole Egg Replacer is plant-based and free from animal products, making it an excellent choice for vegan baking. It provides the necessary binding and moisture that eggs would typically contribute to recipes.
- Q: Does the egg replacer affect the shelf life of baked goods? A: Yes, using Cuisine-Tech Whole Egg Replacer can prolong the shelf life of baked goods. Its formulation helps maintain moisture and freshness, resulting in a longer-lasting product without the need for fresh eggs.
- Q: Are there any certifications for the Cuisine-Tech Whole Egg Replacer? A: The Cuisine-Tech Whole Egg Replacer is certified trans fat free and GMO free, ensuring a healthier choice for your baking needs. These certifications highlight its quality and safety for consumption.
- Q: Can I use Cuisine-Tech Whole Egg Replacer in savory recipes? A: Absolutely! The Cuisine-Tech Whole Egg Replacer can be used in both sweet and savory recipes. It is versatile enough for various applications, including savory tarts and other baked goods that require eggs.