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View compareCure With Earth Kashmir Saffron Threads, Grade A, 1g (0.035 Ounce) from Pampore, J&K, India
Cure With Earth Kashmir Saffron Threads, Grade A, 1g (0.035 Ounce) from Pampore, J&K, India
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$38.26
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$38.26
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$42.09
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
CWE Kashmir premium Saffron Kesar is a high-quality spice imported from the renowned farmlands of Kashmir. Known for its vibrant color and aromatic properties, this saffron is ideal for culinary enthusiasts and health-conscious individuals looking to enhance their meals and beverages.
This saffron is sourced from the Mongra variant, often regarded as the most superior type due to its rich aroma and coloring strength. With some of the highest levels of Safranal, Crocin, and Picrocrocin, CWE Kashmir saffron threads deliver an intense red hue and a captivating fragrance. Harvested once a year in limited quantities, this saffron is among the most unique design and sought-after spices globally, with an annual production of only 2500 kg, representing less than 1% of the world’s saffron supply.
Key Features:- Grade A Certified: CWE saffron threads are rigorously tested and certified by a globally recognized laboratory, ensuring the highest quality premium grade saffron spice.
- Natural & Pure: Our saffron is free from additives, artificial colors, or preservatives, guaranteeing a pure product.
- Long Lasting Aroma: Vacuum-sealed containers are used to maintain the freshness and rich aroma of the saffron threads.
- Versatile Usage: Saffron threads can be easily prepared in saffron tea, milk, or incorporated into various dishes for an enhanced flavor experience.
- Potent Form: Pure saffron threads offer the most concentrated form of the spice, making them an effective choice for culinary applications.
- Convenient Packaging: Available in a 0.035-ounce pack, perfect for home use or culinary exploration.
This premium saffron is ideal for chefs, home cooks, and anyone interested in elevating their culinary creations. With its exceptional quality and unique flavor profile, CWE Kashmir saffron is a valuable addition to any kitchen, providing both aesthetic appeal and a delightful taste experience. Enjoy the richness of this exquisite spice and transform your cooking into an extraordinary journey.
Frequently Asked Questions
- Q: What is the origin of CWE Kashmir saffron? A: CWE Kashmir saffron threads are sourced from the finest farmlands of Pampore, Jammu & Kashmir, India, which is renowned for producing high-quality saffron.
- Q: How is CWE saffron certified? A: CWE saffron threads are tested and certified as Grade A by globally recognized laboratories, ensuring they meet high-quality standards.
- Q: What makes Mongra saffron superior? A: Mongra saffron is considered superior due to its sweet aroma, vivid coloring strength, and high levels of active compounds such as Safranal, Crocin, and Picrocrocin.
- Q: How should I store CWE saffron for optimal freshness? A: To maintain the freshness and rich aroma of CWE saffron, it is best stored in a cool, dry place in its vacuum-sealed container.
- Q: What are the different ways to use saffron threads? A: CWE saffron threads can be used to make saffron tea, infused in milk, or added to various dishes for flavor and color enhancement.
- Q: Is CWE saffron free from additives? A: Yes, CWE saffron is natural and pure, containing no additives, artificial colors, or preservatives, ensuring the quality of the product.
- Q: What is the recommended serving size for saffron? A: A common serving size for saffron is about a pinch or approximately 0.035 ounces, which can be used to flavor various dishes or beverages.
- Q: Can saffron be used for weight loss? A: Pure saffron threads may aid in weight loss when included as part of a balanced diet, as they are believed to help reduce appetite and promote a feeling of fullness.
- Q: How is saffron harvested? A: Saffron is harvested by hand, with each flower producing only three red stigmas, and this labor-intensive process contributes to its high cost and limited annual production.
- Q: What distinguishes Grade A saffron from other grades? A: Grade A saffron is characterized by its intense red color, rich aroma, and high potency, which are rigorously assessed during quality testing.