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Dang Sticky Rice Chips | Sriracha Spice | 12 Pack | Vegan, Gluten Free, Non Gmo Rice Crisps, Healthy Snacks Made With Whole Food

Dang Sticky Rice Chips | Sriracha Spice | 12 Pack | Vegan, Gluten Free, Non Gmo Rice Crisps, Healthy Snacks Made With Whole Food

Hurry! Only left 10 in stock

Regular price $52.05
Sale price $52.05 Regular price $74.36
SAVE 30%
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SKU: WBGROB06XF2VNB2
Brand: DANG
Product Type: Chips & Crisps

Sold by Groceryeshop, an authorized reseller.


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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

Thai Sticky Rice Chips Inspired By Northern Thai Street Food For The Perfect Crunchy Rice Snacks To Fulfill Your Chip Cravings. Sriracha Spice Delivers A Spicy Kick Of Garlic And Chili With A Tangy Touch Of Vinegar For The Heat You Crave Without The Burn. | Dang! That

Frequently Asked Questions

  • Q: What are the ingredients in Dang Sticky Rice Chips? A: The chips are made from sticky rice, watermelon juice, coconut milk, and spices. They are non-GMO, vegan, gluten-free, and preservative-free.
  • Q: How big is each bag of Dang Sticky Rice Chips? A: Each bag contains three and a half ounces of chips. The product comes in a pack of twelve bags.
  • Q: What is the allergen information for these chips? A: These chips are gluten-free. They are also dairy-free and soy-free, making them suitable for various dietary needs.
  • Q: How should I enjoy Dang Sticky Rice Chips? A: You can eat them straight from the bag, dip them in hummus or guacamole, or add them to soups and salads for extra crunch.
  • Q: Are these rice chips suitable for office snacks? A: Yes, they are perfect for office snacks. Their crunchy texture and unique flavor make them a satisfying choice for any snack time.
  • Q: Can I use these chips in a recipe? A: Absolutely! You can crush them to use as a topping or ingredient in various dishes, adding a flavorful crunch.
  • Q: How should I store Dang Sticky Rice Chips? A: Store them in a cool, dry place. After opening, reseal the bag to maintain freshness and crunchiness.
  • Q: What is the shelf life of these rice chips? A: The shelf life is typically around six months. Always check the expiration date on the packaging for best results.
  • Q: Are these chips safe for children? A: Yes, they are safe for children. Made with wholesome ingredients, they make a healthy snack option for kids.
  • Q: How do these chips compare to potato chips? A: Dang Sticky Rice Chips have thirty percent less fat than traditional potato chips. They also offer a unique flavor profile with a spicy kick.
  • Q: Can I find a gluten-free alternative in these chips? A: Yes, these chips are a gluten-free alternative to regular chips. They cater to those with gluten sensitivities.
  • Q: What flavors do these rice chips come in? A: This particular pack features Sriracha Spice, which provides a spicy flavor with garlic and chili notes. Other flavors may be available.
  • Q: What if my chips arrive damaged? A: If your chips arrive damaged, contact customer support for assistance. They will guide you through the return process.
  • Q: Is there a warranty for these snacks? A: There is no warranty for food items like snacks. However, you can refer to the return policy for any issues upon delivery.
  • Q: Do these chips contain preservatives? A: No, they do not contain preservatives. All ingredients are simple and healthy, focusing on quality.
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