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Find true coconutty bliss with these divine bites sprinkled with our Original Recipe Coconut Chips | Sticky rice is soaked in fresh watermelon juice and coconut milk to bind the grains together and then crisp them up to bring out the flavor of toasted rice | Ingredients are non-GMO and are free from gluten, dairy and soy; Free of preservatives and B Corp certified; 35% less fat than potato chips; Perfect rice crisps for everyday snacking on-the-go, after school, in the office or whenever you just need a good crunch | Enjoy these mini rice cakes straight from the bag, dip them in hummus or guacamole or add some crunch to your soups and salads | Contains 6 bags, Each bag weighs 3.5 ounces
Frequently Asked Questions
- Q: What ingredients are in Dang Thai Rice Chips? A: The main ingredients are sticky rice, watermelon juice, and coconut milk. These are combined to create a gluten-free, soy-free snack.
- Q: How big is each bag of Dang Thai Rice Chips? A: Each bag weighs three and a half ounces. The pack contains six bags, making it a total of twenty-one ounces.
- Q: Are Dang Thai Rice Chips non-GMO? A: Yes, they are non-GMO. Additionally, they are free from gluten, dairy, and soy.
- Q: How should I eat Dang Thai Rice Chips? A: You can enjoy them straight from the bag or dip them in hummus or guacamole. They also add a nice crunch to soups and salads.
- Q: Are these rice chips suitable for kids? A: Yes, they are a healthy snack option for kids. With no preservatives and a low-fat content, they make a great after-school treat.
- Q: Can I use these rice chips as a topping? A: Absolutely! They can be crushed and used as a topping for salads or soups, adding a delightful crunch.
- Q: How should I store Dang Thai Rice Chips? A: Store them in a cool, dry place. Once opened, reseal the bag to maintain freshness.
- Q: What is the shelf life of Dang Thai Rice Chips? A: The shelf life is typically several months. Check the expiration date on the bag for precise information.
- Q: Are Dang Thai Rice Chips safe for people with nut allergies? A: Yes, they do not contain nuts. However, always check the packaging for potential cross-contamination warnings.
- Q: How do these chips compare to traditional potato chips? A: They contain thirty-five percent less fat than potato chips. They provide a lighter, healthier alternative for snacking.
- Q: Are these rice chips a good choice for gluten-sensitive diets? A: Yes, they are gluten-free. This makes them a suitable snack for individuals with gluten sensitivities.
- Q: Can I find these chips in bulk? A: Yes, they are available in packs of six. You can purchase them in bulk for convenience.
- Q: What flavor do Dang Thai Rice Chips have? A: They have a coconutty flavor with a hint of toasted rice, inspired by northern Thai street food.
- Q: What makes these chips healthy? A: They are made from whole food ingredients, are free from preservatives, and contain no artificial additives.
- Q: What if my chips arrive damaged? A: If your chips arrive damaged, contact the seller for a replacement or refund based on their return policy.
- Q: Are there any allergens in Dang Thai Rice Chips? A: They are free from gluten, dairy, and soy. However, always check the label for specific allergen information.

