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We Harvest Mature Thai Coconuts, Slice Up The Coconut Meat, And Toast It To Perfection Using A Recipe That'S True To Our Roots. The Original Recipe Is Our Most Popular Flavor - Keeping It Simple With Only Three Ingredients. | We Use Simple, Healthy Ingredients That Are Non Gmo, Gluten Free, 100% Plant Based, Vegan, Dairy And Soy Free. Our 3 Ingredient Healthy Chips Are Preservative-Free And B Corp Certified. | Guilt-Free Vegan Food With 50% Less Sugar Than Apple Chips. Enjoy Straight From The Bag, Or Up Your Topping Game And Add A Satisfying Crunch To Your Smoothie, Yogurt Or Acai Bowl, Protein Shake, Salad Or Add It To Your Kid'S Lunch Box! | Dang Coconut Chips Are The Perfect Go-To For An Energizing Snack. Try A Snack Bag For On The Go, Healthy And Convenient Snacks. So Dang Good - Even Your Kids Will Love Them! | We Created Dang, Named After Our Mom, To Share Uniquely Asian American Snacks With The Flavors And Ingredients We Love. Inside This Bag, You'Ll Find Delicious Whole Foods And No Fake Stuff. | Contains 12 Bags Of 3.17Oz Original Recipe Coconut Chips
Frequently Asked Questions
- Q: What are the ingredients in Dang Toasted Coconut Chips? A: The ingredients are mature Thai coconuts, cane sugar, and sea salt. These chips are vegan, gluten-free, and non-GMO.
- Q: How big is each bag of Dang Toasted Coconut Chips? A: Each bag contains three point seventeen ounces of coconut chips. There are twelve bags in a single case.
- Q: Are Dang Toasted Coconut Chips preservative-free? A: Yes, these chips are preservative-free. They are made with only three simple and healthy ingredients.
- Q: How should I eat Dang Toasted Coconut Chips? A: You can enjoy them straight from the bag as a snack. They are also great as toppings for smoothies, yogurt, or salads.
- Q: Can kids eat Dang Toasted Coconut Chips? A: Yes, kids can eat these chips. They are a healthy and tasty snack option that children typically enjoy.
- Q: Are Dang Toasted Coconut Chips suitable for baking? A: Yes, you can use them in baking. They add a delicious coconut flavor and a crunchy texture to baked goods.
- Q: How should I store Dang Toasted Coconut Chips? A: Store them in a cool, dry place. Keep the bag sealed to maintain freshness after opening.
- Q: What is the shelf life of Dang Toasted Coconut Chips? A: The shelf life is typically around twelve months. Always check the expiration date on the packaging.
- Q: Can I freeze Dang Toasted Coconut Chips? A: Yes, you can freeze them to extend their shelf life. Just ensure they are stored in an airtight container.
- Q: Are Dang Toasted Coconut Chips safe for a gluten-free diet? A: Yes, they are safe for gluten-free diets. These chips are certified gluten-free and do not contain gluten ingredients.
- Q: How do Dang Toasted Coconut Chips compare to apple chips? A: They contain fifty percent less sugar than apple chips. They offer a unique coconut flavor and a satisfying crunch.
- Q: Are there any allergens in Dang Toasted Coconut Chips? A: No, they do not contain common allergens like dairy or soy. However, always check labels for specific dietary needs.
- Q: What makes Dang Toasted Coconut Chips unique? A: They are made from whole food ingredients and follow an authentic recipe inspired by Asian American flavors. They are B Corp Certified.
- Q: What if my order of Dang Toasted Coconut Chips arrives damaged? A: If your order arrives damaged, you should contact customer support for assistance with returns or exchanges.
- Q: Is there a return policy for Dang Toasted Coconut Chips? A: Yes, there is a return policy. Check the retailer's website for specific details on returns and refunds.

