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Dash Salt-Free Seasoning Blend, Lemon Pepper, 2.5 Ounce (Pack Of 8)

Dash Salt-Free Seasoning Blend, Lemon Pepper, 2.5 Ounce (Pack Of 8)

Hurry! Only left 10 in stock

Regular price $30.98
Sale price $30.98 Regular price $44.26
SAVE 30%
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SKU: WBGROB09KD5KGSV
Brand: Dash
Product Type: Cooking Spices

Sold by Groceryeshop, an authorized reseller.

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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

Mrs. Dash Lemon Pepper Seasoning Blend Offers A Full, Zesty Flavor To Help Bring Dishes To Life. Mrs. Dash Salt Free Seasonings Add A Burst Of Flavor To Your Favorite Meals. This No Salt Seasoning Blend Enhances The Flavor Of Any Meal With A Delicious Combination Of Onion, Garlic, Lemon Peel And 13 Different Spices Including Black And Cayenne Pepper, Basil, Oregano, Cumin And Mustard. If You Have Specific Dietary Restrictions Or Want To Reduce Your Sodium Intake, This Mrs. Dash Seasoning Mix Is A Great-Tasting, Kosher Choice To Help You Enjoy Flavorful Meals Without Any Salt. Try This Salt Free Lemon Pepper Seasoning Mix At Your Dinner Table With Chicken, Fish And Your Favorite Potato And Rice Dishes. You Can Also Use This Mrs. Dash Salt-Free Seasoning Mix With Ground Meats By Rubbing Or Adding 1/4 Tablespoon Per Portion Before Or During Cooking. Smarter Cooking Is Simple With Dash. Mrs. Dash Salt Free Seasoning Makes A Flavor Full Statement.

Frequently Asked Questions

  • Q: What are the ingredients in Dash Salt-Free Lemon Pepper Seasoning? A: The ingredients include onion, garlic, lemon peel, and a blend of thirteen spices, such as black and cayenne pepper, oregano, basil, cumin, and mustard.
  • Q: What is the size of the Dash Salt-Free Lemon Pepper Seasoning pack? A: The size of the pack is two point five ounces and it comes in a pack of eight.
  • Q: Is Dash Salt-Free Lemon Pepper kosher? A: Yes, Dash Salt-Free Lemon Pepper Seasoning is kosher, making it suitable for those with dietary restrictions.
  • Q: How do I use Dash Salt-Free Lemon Pepper Seasoning in cooking? A: You can sprinkle the seasoning on chicken, fish, ground meats, or your favorite potato and rice dishes to enhance flavor.
  • Q: Can I use Dash Salt-Free Lemon Pepper on vegetables? A: Yes, this seasoning can be used on vegetables for added flavor, making it versatile for various dishes.
  • Q: How much seasoning should I use per portion? A: It is recommended to use one fourth tablespoon of seasoning per portion for optimal flavor.
  • Q: How should I store Dash Salt-Free Lemon Pepper Seasoning? A: Store the seasoning in a cool, dry place away from direct sunlight to maintain its flavor.
  • Q: Is there a shelf life for Dash Salt-Free Lemon Pepper Seasoning? A: While a specific shelf life isn't provided, it is best to use the seasoning within a year for optimal flavor.
  • Q: How do I clean the shaker after using Dash Salt-Free Lemon Pepper? A: To clean the shaker, simply wipe it with a damp cloth and make sure it is dry before sealing it again.
  • Q: What if the seasoning arrives damaged? A: If the seasoning arrives damaged, contact customer support for assistance with returns or replacements.
  • Q: Can I use Dash Salt-Free Lemon Pepper for grilling? A: Yes, this seasoning is perfect for grilling, enhancing the flavor of meats and vegetables on the grill.
  • Q: Is Dash Salt-Free Lemon Pepper suitable for people with sodium restrictions? A: Yes, this seasoning is salt-free, making it an excellent choice for those looking to reduce their sodium intake.
  • Q: What flavors does Dash Salt-Free Lemon Pepper add to dishes? A: It adds a zesty, citrus flavor with a blend of spices, enhancing the overall taste of your meals.
  • Q: Does Dash Salt-Free Lemon Pepper contain any allergens? A: The seasoning blend does not list common allergens, but always check the packaging for specific dietary concerns.
  • Q: Can I use Dash Salt-Free Lemon Pepper in baking? A: While primarily used for savory dishes, you can experiment with it in baking for unique flavor profiles.
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