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- Q: What are the main ingredients in Davidson's Tulsi Red Vanilla Loose Leaf Tea? A: Davidson's Tulsi Red Vanilla Loose Leaf Tea is made from a blend of South African rooibos, vanilla essence, and three adaptogenic varieties of Tulsi: Krishna, Rama, and Vana. This unique combination creates a sweet, earthy brew with a delicate vanilla flavor.
- Q: Is Davidson's Tulsi Red Vanilla tea organic? A: Yes, Davidson's Tulsi Red Vanilla tea is USDA certified organic. The tea is grown without GMOs and is free from harmful chemicals and pesticides, ensuring a pure and wholesome beverage.
- Q: How should I prepare Davidson's Tulsi Red Vanilla Loose Leaf Tea? A: To prepare Davidson's Tulsi Red Vanilla Loose Leaf Tea, use approximately 1 teaspoon of tea leaves per cup of hot water. Steep for about 5-7 minutes at a temperature of around 200°F (93°C) for the best flavor and aroma.
- Q: What health benefits does Tulsi Red Vanilla tea offer? A: Tulsi is known for its adaptogenic properties, which help the body adapt to stress and promote overall wellness. Additionally, the blend of rooibos and vanilla may offer antioxidant benefits and contribute to relaxation, making it a great choice for a soothing tea experience.
- Q: Where is Davidson's Tulsi Red Vanilla tea sourced from? A: Davidson's Tulsi Red Vanilla tea is sourced from organic farms in India. The company is committed to sustainability and oversees the entire journey of the tea from cultivation to packaging, ensuring quality and ethical practices.