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Bring the authentic taste of Italy straight to your table with DaVinci Jumbo Shells. Made with 100% durum wheat semolina for quality flavor, DaVinci uses the traditional time-honored process of warm air drying to ensure a delicious, consistent al dente texture of classic Italian pasta. Perfect for stuffing with ricotta cheese and blending with Italian spices, these shells are also great for cooking and then laying into muffin trays, creating the ideal fingerbowl. Prepared as a luxurious base for any Italian meal, DaVinci is a pasta you can feel good about serving to your entire family. Made in Italy, DaVinci introduces a range of products dedicated to genuine Italian cooking, from Traditional, Whole Wheat, and Organic Pastas to Olive Oils and Italian specialties. Taste the difference and bring the DaVinci experience to your family dinner.
Frequently Asked Questions
- Q: What is the size of DaVinci Lasagna? A: The size of DaVinci Lasagna is sixteen ounces per pack, and it comes in a pack of twelve.
- Q: What ingredients are in DaVinci Lasagna? A: DaVinci Lasagna is made from one hundred percent durum wheat semolina, ensuring high quality and authentic flavor.
- Q: Is DaVinci Lasagna suitable for vegan diets? A: No, DaVinci Lasagna contains wheat semolina which is not suitable for strict vegan diets unless specified as vegan.
- Q: How do you cook DaVinci Lasagna? A: To cook DaVinci Lasagna, boil in salted water for approximately ten to twelve minutes until al dente, then stuff or layer.
- Q: Can DaVinci Lasagna be used for gluten-free dishes? A: No, DaVinci Lasagna contains gluten from durum wheat semolina and is not suitable for gluten-free diets.
- Q: What is the best way to serve DaVinci Lasagna? A: DaVinci Lasagna is best served stuffed with ricotta cheese and Italian spices or layered in traditional Italian dishes.
- Q: How should I store DaVinci Lasagna? A: Store DaVinci Lasagna in a cool, dry place, and ensure it is sealed properly to maintain freshness.
- Q: What is the shelf life of DaVinci Lasagna? A: DaVinci Lasagna typically has a shelf life of about two years if stored properly in a cool, dry environment.
- Q: Can I freeze DaVinci Lasagna? A: Yes, you can freeze cooked DaVinci Lasagna for up to three months, making it convenient for future meals.
- Q: What should I do if DaVinci Lasagna is damaged during shipping? A: If DaVinci Lasagna arrives damaged, contact customer service within thirty days for assistance with returns or replacements.
- Q: Is DaVinci Lasagna made in Italy? A: Yes, DaVinci Lasagna is made in Italy, ensuring authentic Italian taste and quality.
- Q: How does DaVinci Lasagna compare to other brands? A: DaVinci Lasagna is known for its high-quality durum wheat semolina and traditional production methods, setting it apart from other brands.
- Q: Is DaVinci Lasagna suitable for family meals? A: Yes, DaVinci Lasagna is perfect for family meals as it's easy to prepare and can serve multiple portions.
- Q: What type of pasta is DaVinci Lasagna? A: DaVinci Lasagna is a type of jumbo shell pasta designed for stuffing and layering in various Italian dishes.
- Q: Does DaVinci Lasagna contain any preservatives? A: No, DaVinci Lasagna does not contain any artificial preservatives, focusing on natural ingredients for authentic flavor.

