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View compareDe Cecco Cavatappi No.87 Pasta, 16 Oz
De Cecco Cavatappi No.87 Pasta, 16 Oz
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Regular price
$84.79
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$84.79
Regular price
$121.13
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
De Cecco Gently Grinds The Heart Of Each Grain, Mixes It With Cold Spring Water, Then Kneads The Dough Slowly. This Results In Pasta With The Exceptional De Cecco Aroma, Flavor, And Consistency. Pasta Easily Cooks To Perfection, Has A Great Firm Texture, And A Delicious Fresh Pasta Taste. It Has A Rougher Surface, Which Helps The Sauce Stick To It. Since 1886 We Have Liked Our Pasta To Be Bronze Drawn And Slowly Dried Because We Like It To Fall Into The Plate Full Of Taste, Rough And Always ''Al Dente''. Even Though Our Taste Has Not Changed, As We Feel The Same Love For Tradition, We Have Continued To Improve Our Production Technologies. Make De Cecco Pasta The Secret Ingredient For Your Most Amazing Dishes.Buon Appetito! Cavatappi (Corkscrews) Belong To The Family Of Dried, Whimsical Shaped Pasta With Their Tubular, Curled Or Corkscrew Shape. The Double-Ended Opening And The Distinctive Ridges Mean That This Pasta Is Perfect With Less Dense, More Liquid Sauces, All Of Which Are Captured Inside It. Cavatappi (Corkscrews) Are Particularly Suited For Preparing Plates Of Pasta Served With Dense, Colourful Sauces Of Meat Or Fish, With Green Leaf Vegetables Or Vegetables, Or Strong Cheeses. Try Them When Preparing Delicious, Colourful Pasta Salads. Available In 1 E 5 Lb.
Frequently Asked Questions
- Q: What is the size of the De Cecco Cavatappi Pasta? A: The De Cecco Cavatappi Pasta comes in a sixteen ounce package. This is approximately one pound of pasta, ideal for various recipes.
- Q: What ingredients are in De Cecco Cavatappi Pasta? A: De Cecco Cavatappi Pasta is made from durum wheat semolina and water. This combination ensures a high-quality pasta with excellent texture and flavor.
- Q: What are the dimensions of the pasta package? A: The package dimensions are approximately two point eight inches in length, five point two four inches in width, and eight point seven four inches in height.
- Q: How do I cook De Cecco Cavatappi Pasta? A: To cook De Cecco Cavatappi Pasta, boil in salted water for about eight minutes. For an al dente texture, cook for six minutes.
- Q: Can I use De Cecco Cavatappi with any sauce? A: Yes, De Cecco Cavatappi pairs well with a variety of sauces. Its ridged surface is perfect for holding onto both liquid and dense sauces.
- Q: Is De Cecco Cavatappi suitable for pasta salads? A: Yes, De Cecco Cavatappi is excellent for pasta salads. Its unique shape and texture help it capture flavors from dressings and vegetables.
- Q: How should I store De Cecco Cavatappi Pasta? A: Store De Cecco Cavatappi Pasta in a cool, dry place. Keep the package sealed to maintain freshness and prevent moisture.
- Q: What is the shelf life of De Cecco Cavatappi Pasta? A: De Cecco Cavatappi Pasta has a shelf life of approximately two years. Check the package for the best-by date for optimal quality.
- Q: Is De Cecco Cavatappi Pasta gluten-free? A: No, De Cecco Cavatappi Pasta is not gluten-free. It is made from durum wheat semolina, which contains gluten.
- Q: What makes De Cecco Pasta different from others? A: De Cecco Pasta is unique due to its bronze drawing and slow drying process. This creates a rough surface that enhances sauce adhesion.
- Q: Is De Cecco Cavatappi Pasta kosher? A: Yes, De Cecco Cavatappi Pasta is kosher certified. It adheres to strict kosher dietary laws.
- Q: What nutritional benefits does De Cecco Cavatappi Pasta offer? A: De Cecco Cavatappi Pasta is a good source of protein, iron, and various B vitamins. It's made with high-quality durum wheat, enhancing its nutritional value.
- Q: Can I use De Cecco Cavatappi for baked dishes? A: Yes, De Cecco Cavatappi is suitable for baked dishes, such as casseroles. Its shape holds sauces and cheese well during baking.
- Q: What type of pasta is Cavatappi? A: Cavatappi is a whimsical, corkscrew-shaped pasta. Its unique form makes it perfect for capturing sauces and flavors.
- Q: Is De Cecco Cavatappi Pasta made in Italy? A: Yes, De Cecco Cavatappi Pasta is made in Italy. The brand has a long tradition of pasta-making since eighteen eighty-six.