De Cecco gently grinds the heart of each grain, mixes it with cold spring water, then kneads the dough slowly. This results in pasta with the exceptional de Cecco aroma, flavor, and consistency. Pasta easily cooks to perfection, has a great firm texture, and a delicious “fresh” pasta taste. It has a rougher surface, which helps the sauce stick to it. Since 1886 we have liked our pasta to be bronze drawn and slowly dried because we like it to fall into the plate full of taste, rough and always "al dente". Even though our taste has not changed, as we feel the same love for tradition, we have continued to improve our production technologies. Make de Cecco pasta the secret ingredient for your most amazing dishes.Buon Appetito! Potato Gnocchi is a typical dish in the tradition of Italian cooking that in different regions may differ in the shape and size of the dough. De Cecco offers you a tasty product originating from the classic recipe that combines selected potatoes and wheat flour. The difference is they only take 2 minutes to cook. Their various shapes are designed to make them the perfect choice for preparing attractive dishes every day; from recipes with meat sauce or pesto alla genovese, to more original and imaginative ones based on velvety cheese sauces or simpler ones with melted butter, sage and grated parmesan.
Safety & Compliance
⚠️ WARNING (California Proposition 65): This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, please visit www.P65Warnings.ca.gov.
Reviews
Frequently Asked Questions
Q: How long does it take to cook De Cecco Potato Gnocchi?A: De Cecco Potato Gnocchi cooks quickly, taking just 2 minutes to prepare. This makes it an ideal choice for a fast yet delicious meal.
Q: What are the main ingredients in De Cecco Potato Gnocchi?A: De Cecco Potato Gnocchi is made from selected potatoes and wheat flour, ensuring a high-quality product that delivers authentic Italian flavor.
Q: Is De Cecco Potato Gnocchi suitable for special diets?A: Yes, De Cecco Potato Gnocchi is a kosher product and contains no GMO, trans fat, saturated fat, or added sugar, making it a healthier option for various dietary needs.
Q: What dishes can I prepare with De Cecco Potato Gnocchi?A: You can use De Cecco Potato Gnocchi in a variety of dishes, from traditional meat sauces and pesto to creative combinations with cheese sauces or simple melted butter and sage.
Q: How is De Cecco Potato Gnocchi different from other gnocchi brands?A: De Cecco Potato Gnocchi stands out due to its bronze-drawn texture, which helps sauces adhere better, and its quick cooking time of just 2 minutes, offering convenience without compromising taste.
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