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View compareDe Cecco Pasta, Spinach Fusilli No.34, 12 Oz (Pack Of 12) - Made In Italy, High In Protein & Iron, Bronze Die (Vkp0034)
De Cecco Pasta, Spinach Fusilli No.34, 12 Oz (Pack Of 12) - Made In Italy, High In Protein & Iron, Bronze Die (Vkp0034)
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Regular price
$63.71
Sale price
$63.71
Regular price
$91.01
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SKU
WBGROB007WPCJ1OVendor
De CeccoProduct Type
Pasta & NoodlesCouldn't load pickup availability
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Description
Description
MADE IN ITALY: Since 1886, we’ve been committed to bringing the authentic pleasure of Italian cuisine to tables throughout the world, with great responsibility and without compromise. We are the keepers of an ancient tradition characterised by passion for our work and attention to every single detail.
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Frequently Asked Questions
- Q: What makes De Cecco Spinach Fusilli unique compared to other pasta brands? A: De Cecco Spinach Fusilli is crafted using high-quality organic durum wheat semolina and tender spinach leaves, providing a distinctive spinach flavor and superior cooking performance. The pasta is shaped using bronze drawplates for a rough texture that captures sauce better than smooth pasta.
- Q: How should I cook De Cecco Spinach Fusilli for the best results? A: To achieve the best results, boil water in a large pot and add salt. Cook the Spinach Fusilli for approximately 8-10 minutes, stirring occasionally until al dente. The slow drying process preserves the pasta's flavor and texture, ensuring it holds up well with any sauce.
- Q: Is De Cecco Spinach Fusilli suitable for those with dietary restrictions? A: This pasta is made from durum wheat and spinach, which are not gluten-free. However, it is high in protein and iron, making it a nutritious choice for those without gluten sensitivities. Always check the packaging for specific allergen information.
- Q: What types of sauces pair well with De Cecco Spinach Fusilli? A: De Cecco Spinach Fusilli pairs beautifully with a variety of sauces, including creamy Alfredo, light olive oil-based sauces, or robust tomato sauces. Its unique texture helps it hold onto sauces, enhancing your meal experience.
- Q: Can I store De Cecco Spinach Fusilli for a long time? A: Yes, De Cecco Spinach Fusilli has a long shelf life when stored in a cool, dry place. Ensure the package is sealed tightly after opening to maintain freshness. Check the expiration date for best quality.