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View compareDe Cecco Semolina Pasta, Linguine No.7, 1 Pound (Pack of 20)
De Cecco Semolina Pasta, Linguine No.7, 1 Pound (Pack of 20)
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
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Product Description
De Cecco gently grinds the heart of each grain, mixes it with cold spring water, then kneads the dough slowly. This results in pasta with the exceptional de Cecco aroma, flavor, and consistency. Pasta easily cooks to perfection, has a great firm texture, and a delicious fresh pasta taste. It has a rougher surface, which helps the sauce stick to it. Since 1886 we have liked our pasta to be bronze drawn and slowly dried because we like it to fall into the plate full of taste, rough and always al dente. Even though our taste has not changed, as we feel the same love for tradition, we have continued to improve our production technologies. Make de Cecco pasta the secret ingredient for your most amazing dishes.Buon Appetito! Linguine are the most well-known type of long pasta from Liguria: they resemble a small, flat, narrow tagliatella-type pasta and were created to be eaten with traditional pesto. It is precisely the flattened section and slightly convex shape of this pasta that makes it perfect for trapping the sauce and bringing out all the different flavours. It is excellent just with butter and sage, or combined with fresh tomato based sauces, with vegetables and aromatic herbs, or quick, spicy sauces prepared with extra virgin olive oil, garlic, red pepper, anchovies and capers. It is also ideal with sauces made with shellfish and seafood and with white sauces prepared with cream, mascarpone, soft or melting cheeses with the addition of spices such as saffron, horseradish, curry and ginger. Available in 16.0 oz and 5 lb pack.
Frequently Asked Questions
- Q: What is the main ingredient in De Cecco Semolina Pasta? A: The main ingredient is one hundred percent durum wheat semolina. This high-quality wheat gives the pasta its exceptional texture and flavor.
- Q: How much pasta is included in a pack? A: Each pack contains one pound, which is equivalent to sixteen ounces. The pasta is sold in a pack of twenty, totaling twenty pounds.
- Q: Is this pasta made in Italy? A: Yes, De Cecco Semolina Pasta is made in Italy. The brand has a long tradition of quality pasta production since eighteen eighty-six.
- Q: How do you cook De Cecco Linguine? A: To cook De Cecco Linguine, boil water and add the pasta for twelve minutes for a standard cook. For an al dente texture, cook for ten minutes.
- Q: Can I use this pasta with pesto? A: Yes, De Cecco Linguine is ideal for pesto. Its flat shape is designed to trap sauces, enhancing flavor in every bite.
- Q: What sauces pair well with this pasta? A: This pasta pairs well with butter and sage, fresh tomato sauces, shellfish, or creamy white sauces. It’s versatile for various culinary creations.
- Q: How should I store De Cecco Pasta? A: Store De Cecco Pasta in a cool, dry place. Keep it in its original packaging or in an airtight container to maintain freshness.
- Q: Is De Cecco Pasta gluten-free? A: No, De Cecco Semolina Pasta is not gluten-free. It is made from durum wheat, which contains gluten.
- Q: What is the shelf life of De Cecco Pasta? A: When stored properly, De Cecco Pasta has a long shelf life, typically lasting for two years. Always check the expiration date on the packaging.
- Q: Are there any allergens in this pasta? A: Yes, this pasta contains wheat, which is a common allergen. It is not suitable for those with wheat allergies or celiac disease.
- Q: What is the cooking time for De Cecco Linguine? A: The cooking time for De Cecco Linguine is twelve minutes for regular pasta and ten minutes for al dente.
- Q: Can I use this pasta for cold salads? A: Yes, De Cecco Linguine can be used for cold pasta salads. Cook it, cool it, and mix with your favorite ingredients for a delicious dish.
- Q: Is this pasta suitable for vegetarians? A: Yes, De Cecco Semolina Pasta is suitable for vegetarians. It contains no animal products, making it a great choice for plant-based diets.
- Q: What makes De Cecco Pasta special? A: De Cecco Pasta is special due to its bronze-drawn texture and slow drying process. This enhances flavor and allows sauces to cling better.
- Q: Does this pasta come in different sizes? A: Yes, De Cecco Linguine is available in various sizes including sixteen ounces and five pounds. Choose the size that fits your needs.
- Q: How is De Cecco Pasta produced? A: De Cecco Pasta is produced by grinding durum wheat, mixing it with cold spring water, and kneading the dough slowly for quality.