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View compareDellOrto Extra Virgin Olive Oil, First Cold Pressed, Low Acidity, 750ml (25.4 fl oz)
DellOrto Extra Virgin Olive Oil, First Cold Pressed, Low Acidity, 750ml (25.4 fl oz)
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$56.73
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$56.73
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$81.04
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
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Product Description
Experience the rich culinary heritage of Italy with Dell’Orto Extra Virgin Olive Oil. Sourced from the sun-drenched hills of Campania, this premium olive oil is ideal for enhancing the flavor of a variety of dishes, from salads to pastas, soups, and dips.
Dell’Orto Extra Virgin Olive Oil is crafted through a meticulous cold-pressing process, ensuring that the integrity and flavor of the olives are preserved. This oil is made from hand-selected olives at peak ripeness, free from blending and chemicals, resulting in a high-quality product with a unique taste profile. The oil features notes of artichoke and green leaf, with a delicate bitterness and a signature peppery finish that captures the essence of Southern Italy. Packaged in dark glass bottles, this oil is protected from light and oxidation, maintaining its rich antioxidants and flavor.
Key Features:- Cold-Pressed Perfection: Extracted using only mechanical methods without chemicals or heat.
- Harvest Date Transparency: Each bottle includes the exact harvest date for maximum freshness.
- Award-Winning Quality: Recognized with over 20 international awards, including gold at the 2025 NYIOOC.
- High Polyphenol Content: Rich in antioxidants that contribute to overall health.
- Versatile Culinary Use: Ideal for enhancing the flavor of salads, pastas, and more.
- 100% Authentic Italian: Sourced unique designly from olives cultivated on a family estate near the Amalfi Coast.
- Family Tradition: Over 150 years of craftsmanship dedicated to producing premium olive oil.
Dell’Orto Extra Virgin Olive Oil is perfect for home chefs and food enthusiasts who appreciate high-quality ingredients. Its versatile nature makes it suitable for everyday cooking and special occasions alike. Enjoy the authentic taste of Italy and elevate your culinary creations with this exceptional olive oil.
Frequently Asked Questions
- Q: What is the size of Dell'Orto Extra Virgin Olive Oil? A: The size is seven hundred fifty milliliters, which is approximately twenty-five point four fluid ounces.
- Q: What type of olives are used in this olive oil? A: This olive oil is made from hand-selected olives grown exclusively in Italy.
- Q: Is this olive oil cold-pressed? A: Yes, this olive oil is first cold-pressed, ensuring maximum flavor and quality.
- Q: How do I use Dell'Orto Extra Virgin Olive Oil in cooking? A: You can use it to enhance salads, pastas, soups, and dips, thanks to its balanced flavor.
- Q: Can I use this olive oil for frying? A: While it's ideal for dressings and drizzling, it can be used for light sautéing, but not high-heat frying.
- Q: Is this olive oil suitable for vegan diets? A: Yes, Dell'Orto Extra Virgin Olive Oil is entirely plant-based and suitable for vegan diets.
- Q: How should I store this olive oil? A: Store it in a cool, dark place to preserve its flavor and nutritional value.
- Q: What is the shelf life of Dell'Orto Extra Virgin Olive Oil? A: When stored properly, it can last up to eighteen months after the harvest date.
- Q: Does this olive oil contain any additives? A: No, it is made without any blending, chemicals, or additives, ensuring purity.
- Q: How does Dell'Orto Extra Virgin Olive Oil compare to other brands? A: It is known for its low acidity and high polyphenol content, making it a premium choice.
- Q: Is it safe to consume if I have a nut allergy? A: Yes, this olive oil is nut-free and safe for individuals with nut allergies.
- Q: What awards has this olive oil won? A: It has received over twenty international awards, including gold medals at the NYIOOC.
- Q: Can I use this olive oil for baking? A: Yes, you can use it for baking to add moisture and flavor to baked goods.
- Q: Is this olive oil organic? A: While it is not certified organic, it is made from olives cultivated without chemicals.
- Q: What flavor notes are present in this olive oil? A: It features notes of artichoke, green leaf, and a peppery finish.
- Q: What should I do if my olive oil arrives damaged? A: Contact customer support for a replacement or refund if your bottle arrives damaged.