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Diamond Premium California-Grown Walnuts Are Known For Their Alluring Light Color, Crisp Tangy Exterior, And Light, Buttery Flavor. At Diamond Of California, We Offer Fresh, High-Quality, And Great-Tasting Nuts For Every Occasion. From Whole Or Chopped To Sliced Or Slivered, We Offer A Wide Range Of Chop Types And Varieties Of Nuts - Both In And Out Of Their Shells - All To Help You Prepare Delicious, Balanced, And Heart-Healthy Meals As Quickly And As Easily As Possible. This Includes Shelled And In-Shell Walnuts, Pecans, Almonds, Nut Pie Crusts, Black Walnuts, Macadamias, Pine Nuts, Hazelnuts, Roasted/Glazed Nut Toppings, Nut + Fruit Blends.
Frequently Asked Questions
- Q: What are the health benefits of Diamond of California Chopped Walnuts? A: Diamond of California Chopped Walnuts are a great source of healthy fats, particularly ALA-Omega-3 fatty acids. Each serving contains 2.5 grams of ALA, 5 grams of protein, and just 4 grams of carbs, making them a heart-healthy addition to your diet.
- Q: Can I use chopped walnuts for baking? A: Yes, you can use Diamond of California Chopped Walnuts for baking. They are unseasoned and versatile, making them perfect for adding to baked goods like cookies, brownies, and bread.
- Q: Are these walnuts suitable for a vegan diet? A: Absolutely! Diamond of California Chopped Walnuts are made from 100% natural walnuts and contain no animal products, making them a suitable choice for vegan diets.
- Q: How should I store Diamond of California Chopped Walnuts? A: To maintain freshness, store Diamond of California Chopped Walnuts in a cool, dry place. For extended shelf life, consider refrigerating or freezing them to prevent rancidity.
- Q: What recipes can I use chopped walnuts in? A: You can use Diamond of California Chopped Walnuts in a variety of recipes including salads, yogurt toppings, trail mix, granola, and as a crunchy topping for desserts. Their light, buttery flavor enhances many dishes.

