Frequently Asked Questions

• Q: What are the ingredients in Diamond of California Chopped Walnuts? A: The only ingredient is California-grown walnuts. They are non-GMO, certified kosher, and naturally free from cholesterol.
• Q: How much does the package of chopped walnuts weigh? A: The package contains eight ounces of chopped walnuts. This size is convenient for various recipes and snacking.
• Q: What is the size of the Diamond of California Chopped Walnuts package? A: The dimensions are nine point four inches in length, one point five inches in width, and four point four inches in height. This compact size makes it easy to store.
• Q: How can I use Diamond of California Chopped Walnuts in my cooking? A: You can use them in baking, cooking, or as a topping. They are versatile and perfect for salads, desserts, or snacks.
• Q: Are these walnuts suitable for snacking? A: Yes, they are great for snacking. Their light, buttery flavor makes them a delicious addition to trail mixes or on their own.
• Q: How do I incorporate these walnuts into my diet? A: You can add them to yogurt, cereal, or granola. They can also enhance the flavor of various baked goods.
• Q: What is the shelf life of Diamond of California Chopped Walnuts? A: Walnuts should be consumed within a few months for the best flavor. Store them in a cool, dry place to maintain freshness.
• Q: How should I store my chopped walnuts? A: Keep them in an airtight container. Refrigerating can also help extend their shelf life and maintain quality.
• Q: Are these walnuts safe for people with allergies? A: They may contain traces of other tree nuts, peanuts, and wheat. Check with your doctor if you have nut allergies.
• Q: How do Diamond of California Chopped Walnuts compare to other nuts? A: They are known for their light color and buttery flavor, which sets them apart from other nuts. They are also rich in protein and ALA-Omega-3 fatty acids.
• Q: Are these walnuts suitable for people on a gluten-free diet? A: Yes, they are gluten-free. Diamond of California Chopped Walnuts are certified kosher and contain no gluten-containing ingredients.
• Q: Can I use these walnuts in vegan recipes? A: Yes, they are ideal for vegan diets. They provide protein and healthy fats without any animal products.
• Q: What makes these walnuts a healthy choice? A: They are high in healthy fats, protein, and contain ALA-Omega-3 fatty acids. They are also low in carbohydrates and cholesterol-free.
• Q: What if my package arrives damaged? A: If your package arrives damaged, contact customer service for a replacement or refund. They typically have a hassle-free return policy.
• Q: Are these walnuts processed in a facility that handles other allergens? A: Yes, they are processed on shared equipment. They may contain traces of tree nuts, peanuts, and other allergens.