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Diamond premium California-grown walnuts are known for their alluring light color, crisp tangy exterior, and light, buttery flavor. At Diamond of California, we offer fresh, high-quality, and great-tasting nuts for every occasion, whether preparing the perfect salad mix, snack mix, or a sweet dessert. From whole or chopped to sliced or slivered, we offer a wide range of chop types and varieties of nuts—both in and out of their shells - all to help you prepare delicious, balanced, and heart-healthy meals as quickly and as easily as possible. This includes shelled and unshelled walnuts, pecans, almonds, nut pie crusts, black walnuts, macadamias, pine nuts, hazelnuts, roasted/glazed nut toppings, nut + fruit blends.
Frequently Asked Questions
- Q: What are the health benefits of Diamond of California Himalayan Pink Salt Walnut Snack Nuts? A: Diamond of California Himalayan Pink Salt Walnut Snack Nuts are a great source of healthy fats, providing 2.3g of Omega-3 fatty acids per serving. They also contain 4 grams of protein and 2 grams of fiber, making them an excellent option for those looking for nutritious snacks, including keto and vegan diets.
- Q: Can I use these walnuts in baking and cooking? A: Yes, these walnuts are versatile and perfect for baking and cooking. You can use them as a topping for salads, incorporate them into desserts, or add them to trail mixes, cereals, and granolas for added crunch and nutrition.
- Q: Are Diamond walnuts non-GMO? A: Yes, Diamond Walnuts are made with real, non-GMO ingredients. This means you can enjoy them with confidence, knowing that they meet high standards for quality and safety.
- Q: How many servings are in each bag of walnuts? A: Each 4 oz. bag of Diamond Himalayan Pink Salt Walnut Snack Nuts contains approximately 4 servings. This makes it easy to enjoy a healthy snack on the go or share with family and friends.
- Q: Are these walnuts suitable for kids as a snack? A: Absolutely! These walnuts are a healthy snack option for kids, providing essential nutrients and protein. Their savory flavor, enhanced by Himalayan pink salt, makes them appealing for both children and adults.

